Food & Beverage Businesses for Sale

This family-owned cafe in Southern New Jersey includes the underlying real estate in the sale, providing a buyer with both a cash-flowing operating business and a tangible property asset. Established in 2020, the cafe has built a loyal repeat customer base and cultivated lasting community relationships through consistent operations and quality menu offerings. The combined business and real estate package offers a compelling value proposition for a buyer seeking a community-oriented hospitality asset with property ownership upside.

This three-unit quick-service restaurant franchise portfolio in Alabama generated $4.56 million in net revenue in 2025, a 22% year-over-year increase, with adjusted EBITDA of $668,000 and a lead unit achieving exceptional margin performance. Significant debt reduction since 2022 has strengthened the balance sheet, with a debt-to-EBITDA ratio below 0.5 times. The portfolio offers a scalable entry into QSR franchise ownership for a buyer with the franchisor's required capital and operational background.

This well-established donut shop in the Dallas-Fort Worth metro has operated for over eight years, generating more than $1.1 million in annual revenue and over $500,000 in owner benefit, supported by an exceptionally low monthly rent that significantly enhances profitability compared to typical bakery operations. A loyal customer base drawn from surrounding neighborhoods and local businesses provides consistent daily traffic and year-round revenue stability. The combination of high cash flow, low occupancy cost, and trained staff represents a rare opportunity in the quick-service food segment.

This high-volume full-service restaurant in the Denver metro generates over $6 million in annual revenue with strong EBITDA, supported by a loyal customer base, an experienced team, and a well-developed menu and beverage program. The turnkey operation supports both owner-operator and semi-absentee ownership models, with multiple revenue streams across the week providing consistent traffic. A buyer with restaurant operations experience can step into an established, proven concept without significant upfront changes to infrastructure or staffing.

This Detroit metro quick-service franchise restaurant with drive-thru capability operates under a nationally recognized brand, providing immediate customer recognition and corporate marketing support. Consistent discretionary earnings and a manageable asking price make this an accessible franchise acquisition for a food service operator. Drive-thru infrastructure supports high transaction volume and resilience across varying dine-in demand conditions.

This Detroit metro upscale Italian restaurant has built a loyal dining clientele with consistent discretionary earnings and a reputation for quality in an affluent suburban market. Full-service Italian dining benefits from high average check sizes and repeat patronage from local residents seeking premium dining experiences. The price reduction creates a more favorable entry valuation for a hospitality operator or restaurateur seeking an established concept.

This Detroit metro breakfast and lunch restaurant generates consistent discretionary earnings from an established neighborhood customer base with daypart-focused operations that limit evening labor costs. The limited operating hours model improves work-life balance for an owner-operator while maintaining strong cash generation relative to the asking price. Seller financing availability makes this accessible for a qualified food service buyer.

This Detroit metro Indian restaurant serves an established dining community with consistent cash flow and a loyal customer following built on authentic cuisine. The modest asking price and available seller financing lower the acquisition barrier for a culinary entrepreneur or first-time restaurant buyer. Niche ethnic restaurant positioning supports strong repeat patronage from a dedicated and culturally connected customer base.

This Detroit metro area franchise pizzeria operates under a nationally recognized brand with strong discretionary earnings relative to its asking price, making it one of the more financially attractive quick-service franchise acquisitions available. Franchise affiliation provides brand recognition, supply chain access, and marketing support that independent operators cannot match at this price point. Seller financing availability further reduces equity requirements for a qualified buyer.

Established Profitable food & beverage business serving the Buffalo-Cheektowaga-Niagara Falls metro. The business generates meaningful owner earnings, supporting an acquisition in the $250K–$500K range. Exact location, full description, and seller details are available after sign-up.

Established High-revenue food & beverage business serving the Buffalo-Cheektowaga-Niagara Falls metro. The business generates meaningful owner earnings, supporting an acquisition in the $1M–$2M range. Exact location, full description, and seller details are available after sign-up.

Established Real Estate food & beverage business serving the Buffalo-Cheektowaga-Niagara Falls metro. The business generates meaningful owner earnings, supporting an acquisition in the $2M–$3M range. Exact location, full description, and seller details are available after sign-up.

This fully built-out restaurant space in Nassau County, New York offers over two decades of operating history at a single location, with an equipped commercial kitchen featuring a large hood system and updated infrastructure. The site benefits from strong surrounding demographics and high-traffic positioning in a Class A retail center. The asking price represents a compelling entry point relative to the established buildout and proven customer traffic, making it an attractive opportunity for an experienced operator or restaurateur.

This sports bar and grill in the greater Houston, Texas metro area offers a turnkey opportunity at a low acquisition price relative to its operating cash flow. The concept benefits from consistent demand driven by sports programming and a loyal bar-going customer base in one of the country's largest metropolitan markets. The low entry cost makes this well-suited for an experienced operator or first-time restaurant buyer seeking an accessible foothold in the food and beverage sector.

This Colorado bakery generates over $2.3 million in annual sales with strong owner earnings, offering a compelling margin profile relative to its asking price. Located in the Fort Collins-Loveland metro area, the business benefits from a regional market with strong consumer spending on specialty food products. The combination of high revenue, healthy cash flow, and a food manufacturing asset makes this an attractive acquisition for an experienced bakery operator or strategic buyer.

This second-generation restaurant space in the Orlando, Florida metro area has operated at its current location for a decade and comes fully equipped with a commercial hood system and kitchen infrastructure. The business generates $120,000 in owner earnings on a $350,000 asking price, offering an attractive entry multiple for an experienced food service operator. The turnkey setup eliminates costly buildout expenses and allows a new owner to open quickly with an established customer base in place.

This Tennessee-based two-unit restaurant franchise pair generates strong combined owner benefit under a recognized national brand, and the deal is structured to be SBA-financing eligible for qualified buyers. Multi-unit franchise operations benefit from shared management overhead and bulk purchasing, often producing better unit economics than single-location operators. The turnkey nature of the business means a new owner inherits trained staff, established systems, and immediate cash flow.

This North Carolina restaurant franchise unit produces over one million dollars in annual sales under a national brand, converting high volume into meaningful owner profit supported by favorable occupancy costs. The combination of national brand recognition, proven operations, and low rent-to-revenue ratio creates a resilient earnings profile. The business offers a buyer immediate cash flow with the backing of a franchisor's training and support infrastructure.

This Atlanta-area poke bowl franchise unit operates in one of the fastest-growing fast-casual dining categories, offering a health-focused menu with strong appeal to younger demographics. The low asking price relative to the brand affiliation makes this an accessible entry point into franchise food-service ownership. A buyer gains a turnkey operation with franchisor support, established supply chains, and a recognized concept in a high-traffic suburban market.

This suburban Philadelphia gourmet sandwich and charcuterie shop occupies a high-foot-traffic location adjacent to complementary businesses in Bucks County, Pennsylvania. The business offers indoor and outdoor seating and a menu that extends into catering, creating multiple revenue opportunities from a single location. Strong community reputation and a reduced asking price offer a buyer an accessible entry into a well-positioned fast-casual food concept with meaningful upside from catering growth.

This Northern Nevada food and gift franchise has operated for fifteen years providing snack arrangements, baked goods, gift baskets, and catering services with same-day delivery capability. The franchise operates within a market that has no direct local competition, providing the owner with a protected position backed by national brand marketing and operational support from a leading franchisor. Semi-absentee ownership structure and consistent cash flow make this an accessible acquisition for a buyer seeking a lifestyle-friendly, cash-generating business.

This New York-style bagel and deli cafe in Northern New Jersey serves strong breakfast and lunch demand from a loyal repeat customer base in an affluent, high-traffic market. The operation is built around fresh in-house production with experienced staff managing daily baking and service, creating consistent quality that drives customer retention. A premium market position, combined with meaningful owner earnings and a dine-in and grab-and-go format, makes this a compelling acquisition for an experienced food service operator.

This Charlotte, North Carolina restaurant generates over $1 million in annual sales from a well-designed 2,700-square-foot space with indoor and patio seating in a high-demand trade area. Owner earnings of $137,000 on a $325,000 asking price offer an attractive acquisition multiple in one of the Southeast's fastest-growing metropolitan markets. SBA financing with 20 percent down is available for qualified buyers, with organized financials ready to support a fast due diligence process.