Food & Beverage Businesses for Sale in Virginia

This restaurant offers an affordable entry into a food service business with existing cash flow and a ready-to-operate setup. It may appeal to a buyer looking for a simple transition into an established operation in Virginia.

This food service business serves a dense residential market with a familiar, repeat-visit concept. It may appeal to an owner-operator looking for a manageable restaurant opportunity in the Virginia Beach region.

This restaurant and lounge combines food service with a nightlife-oriented atmosphere, creating multiple ways to attract customers. Its renovated condition and established setup may appeal to buyers seeking a turnkey hospitality business in the Virginia Beach region.

This mobile food service business combines equipment, vehicles, and contract-based revenue streams in a format that can scale with event demand. Its appeal is the diversified operating model and the benefit of serving established institutional accounts in the Washington metro region.

This restaurant combines strong local brand recognition with a family-friendly dining concept and recent growth. Buyers may be drawn to the established customer base, busy trade area, and the potential to build on an already proven food service model.

This restaurant benefits from a long operating history, loyal customer relationships, and a recognizable dining concept. Buyers may value the stable reputation and the opportunity to continue a proven food service business in a Virginia county market.

This restaurant offers a long operating history, strong profitability, and a loyal customer base. Buyers may value the made-to-order model, experienced staff, and the option to acquire real estate alongside the business in the Richmond region.

This off-premises catering business is built around event demand and has developed a strong reputation with corporate and venue customers. Buyers may be attracted to the established brand presence, repeat referral potential, and high-margin service model in the Virginia Beach region.

This casual dining operation offers a straightforward food-service model with short-order cooking and an open-kitchen format. Buyers may value the included assets and interior improvements, which can reduce startup friction and support a smoother transition in the broader coastal Virginia market.

This full-service restaurant combines dine-in, takeout, online ordering, and catering in a family-friendly format. The business appeals to buyers looking for a recognizable neighborhood concept with repeat customers and multiple revenue streams.

This multi-location restaurant platform offers a diversified revenue mix across dine-in, takeout, delivery, and catering. The absentee ownership structure and existing management team can make it attractive to a buyer who wants a more turnkey food service operation rather than a ground-up startup. With an established customer base and room for operational scaling, it may appeal to strategic operators or investors in Virginia.

This is a multi-location frozen dessert business with seasonal traffic and additional beverage offerings. The model benefits from an established operating history and expansion into a second location, which may support higher overall revenue and improved scale.

This made-to-order ice cream franchise unit operates in a key retail corridor in Lynchburg, Virginia, offering customized creations mixed on a frozen stone surface with a wide variety of mix-ins, generating strong daily transaction volume from a loyal local customer base. The nationally recognized brand provides built-in consumer awareness and franchise operational support, reducing execution risk for a new operator. The unit's earnings relative to asking price indicate attractive cash-on-cash returns in a simple, manageable retail format.

A high-volume Asian-inspired restaurant and bar in the Washington D.C. metro area generating approximately $3M in annual sales from roughly 3,900 square feet with interior seating for 143 and additional outdoor patio capacity, supported by a full-time staff team. The concept has operated continuously since 2010, building a strong reputation in a prime, high-traffic location with favorable surrounding demographics. The combination of food and bar revenue, established operating systems, and a fully staffed team makes this a turnkey acquisition for an experienced hospitality operator.

This long-running pizza and Italian food restaurant in Virginia generates over two million dollars in annual sales with consistent year-over-year revenue growth and projected net profit approaching five hundred thousand dollars. A loyal local customer base and proven systems eliminate the startup risk typical of restaurant acquisitions. Real estate is reportedly available alongside the business, offering a buyer the option to acquire a fixed asset as part of the transaction.

This franchise-backed indoor golf and entertainment venue in Central Virginia combines advanced simulator technology with food and beverage service, private event hosting, and organized leagues in a retail center surrounded by residential growth. The business serves a diverse customer base including individuals, families, corporate groups, and league members, supported by a seasoned management team and established vendor relationships. The experiential leisure sector continues to grow, and the franchise framework provides a proven operational model for a new owner.

Absentee-run Profitable food & beverage business serving the Washington-Arlington-Alexandria metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This well-regarded full-service restaurant and bar in northern Virginia generates over $2 million in annual sales and has earned hundreds of five-star reviews from a loyal local customer base with consistent year-over-year growth. The beautifully designed space in a historic district location attracts both regulars and destination diners, supporting strong revenue density. An experienced operator or restaurant group could take over a proven concept with real estate advantages.

Established Profitable food & beverage business serving the Washington-Arlington-Alexandria metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This fast casual restaurant and bar in Northern Virginia generates over $1.4 million in annual revenue with $240,000 in owner cash flow, supported by a full staff and an exceptionally favorable lease — under $5,000 per month with more than seven years remaining. The 4,300-square-foot space seats 50 guests and is positioned in one of the Washington DC metro area's growing suburban submarkets. Turnkey staffing, strong brand recognition in the local market, and low occupancy cost make this a high-quality cash-flowing acquisition.

This established craft beer bar and restaurant in the Richmond, Virginia metro operates under an absentee ownership model with experienced management in place, generating $1.2 million in annual revenue with $200,000 in discretionary earnings. The business benefits from a curated tap selection, scratch-made elevated casual menu, outdoor patio seating, and a franchise system with documented operational procedures. Diversified revenue across lunch, after-work, weekend dining, and events provides multiple traffic drivers throughout the week.

This turnkey BBQ restaurant in Virginia operates multiple revenue streams including dine-in, takeout, catering, and mobile food service through an included food truck and trailer. The business has developed a loyal local following through community events and consistent food quality, with trained staff and established vendor relationships already in place. Real estate is included in the sale, adding tangible asset value and long-term location security for a new operator.