Food & Beverage Businesses for Sale

This established full-service restaurant serves breakfast, lunch, and dinner, creating revenue across multiple dayparts and customer occasions. Located in the coastal South Carolina market, it combines long operating history, strong cash flow, indoor capacity, and additional outdoor seating potential.

This Kentucky bakery and café operation combines a central production hub with multiple retail outlets, creating efficiencies in baking, distribution, and shared operations. Existing buildouts, established customer traffic, and a hub-and-spoke model offer a buyer an opportunity to acquire an operating multi-unit food business without ground-up development.

This newly established dessert café is fully built out, equipped, staffed, and operating within a recognized franchise system. Located in South Florida, it combines specialty desserts, beverages, and café offerings with established procedures and a turnkey path into food-service ownership.

This California restaurant offers Japanese and Korean cuisine with beer and wine service, indoor seating, and outdoor dining. Its established operation, relatively low occupancy cost, and potential for hands-on management improvements provide an opportunity to increase revenue and margins.

This long-established South Texas meat market and barbecue operation generates substantial sales through quality products, personalized service, and a loyal customer base. The sale includes the business, equipment, and real estate, with an experienced team and management support designed to facilitate transition.

This restaurant combines a modern dining room, substantial bar, and outdoor patio suited to multiple dayparts and event-driven demand. Its position in the Phoenix metro area offers visibility, surrounding commercial activity, and potential for a new operator to build on an established operating platform.

This established franchise bakery in Virginia operates with an experienced management team, documented systems, and a long-term lease. Absentee ownership, recurring customer demand, franchise support, and potential expansion through catering and commercial accounts create a turnkey investment profile.

This specialty bakery benefits from an established branded concept, customer loyalty, and operational support. Its relatively low asking price, positive cash flow, and flexibility regarding the franchise structure may appeal to an owner-operator or qualified investor in California.

This turnkey restaurant offers a fully equipped operation supported by strong customer reviews and an established market presence. Its reported cash flow and ready-to-operate condition may suit an owner-operator or investor seeking a food-service acquisition in Nevada.

This full-service restaurant combines dine-in, takeout, catering, private dining, and banquet revenue streams with an equipped commercial kitchen. A loyal customer base, trained staff, and established operating systems provide a turnkey platform in California.

This second-generation restaurant facility offers a large, fully equipped layout with existing dining, bar, and production infrastructure. The turnkey setup can support an Asian, buffet, or other food concept, reducing buildout requirements and accelerating a buyer's path to operation in Georgia.

This Mediterranean-focused food business combines a full-service restaurant with market, deli, and bakery operations. Multiple revenue channels, a loyal customer base, and a strong local reputation create an attractive acquisition opportunity in coastal Southern California.

This upscale restaurant and banquet venue combines multiple dining environments, full-service bars, a large commercial kitchen, and dedicated event facilities. The purpose-built property and ability to host dining, weddings, corporate events, and other gatherings create a diversified hospitality platform in eastern Pennsylvania.

This long-running specialty food retailer combines meat sales and butcher services with established operations, vendors, and customer relationships. Strong sales, positive cash flow, and expansion potential make it an appealing opportunity for an owner seeking a proven retail food model.

This fully equipped restaurant operates from a high-traffic retail setting with ample parking and beer-and-wine service. The complete kitchen, dining area, and adaptable layout create flexibility for continuing the current concept or introducing a different menu.

This recently remodeled fast-food restaurant offers a focused menu and an established customer base supported by strong reported reviews. The low acquisition cost and existing operating setup may suit an owner-operator seeking a compact food-service opportunity in Connecticut.

This fully finished and equipped restaurant generates revenue through a focused dinner-only operating model. Reported revenue and cash flow indicate meaningful operating scale, while the turnkey space can support continuation of the existing concept or a new culinary direction in Alabama.