Food & Beverage Businesses for Sale

This health-focused cafe in South Florida is part of a fast-growing brand specializing in acai bowls, smoothies, cold-pressed juices, and fresh nutritious meals, located in a prime retail area with strong foot traffic and high visibility. The facility is fully built out with modern appliances and a trained staff already in place, allowing a new owner to step in without infrastructure investment. The health and wellness food segment continues to show strong consumer demand, particularly in South Florida's health-conscious market.

This drive-thru format retail coffee beverage business in West Texas is situated on a busy roadway with high daily vehicle counts in a rapidly expanding market, and includes the real estate in the sale price. The compact footprint and efficient operating model deliver consistent margins with year-round demand from a loyal local customer base. Real estate ownership adds hard asset value to the acquisition and eliminates lease renewal risk for a buyer.

This South Shore Suffolk County deli and catering operation generates approximately $28K per week with an additional $350K annually from catering, operating from a 3,000 sq ft main road location that is the only deli serving the immediate trade area. The favorable lease terms, fully trained staff, and turnkey setup position a new operator to capture both the existing deli volume and the meaningful catering revenue without a ramp-up period. The underutilized convenience store section represents a straightforward growth lever for a buyer willing to build out that revenue stream.

This high-volume pizzeria has been a neighborhood anchor in the New York metro area for over four decades, generating nearly $2M in annual revenue with approximately $400K in owner cash flow from a streamlined, pizza-focused operation. A recently completed full renovation modernizes the facility while a long-term lease provides stability, and the 90%-pizza model keeps operations simple and margins strong. The combination of loyal repeat customers, proven throughput, and a turnkey handoff makes this an attractive acquisition for an experienced operator.

This North Nassau County pizzeria has served a dense, affluent suburban community for many years, building a loyal repeat customer base and generating $374K in SDE in a fully equipped, turnkey operation ready for immediate transition. The prime location in a densely populated Long Island suburb provides consistent dine-in and takeout demand, supported by strong community name recognition developed over years of consistent quality and service. The fully staffed setup allows a new operator to step in without rebuilding the kitchen or front-of-house team from scratch.

Profitable Real Estate food & beverage business serving the Sacramento-Roseville-Folsom metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This absentee-owned multi-concept restaurant combines Mexican, hibachi, and fusion cuisine under one roof, generating strong cash flow with management in place that allows the owner to remain uninvolved in day-to-day operations. The diverse menu approach broadens the restaurant's appeal across different dining preferences and occasions, reducing dependence on any single cuisine trend or customer demographic. The absentee-operated structure makes this an accessible acquisition for an investor who wants consistent food service cash flow without a hands-on operational role.

This single-unit Popeyes chicken franchise operates under one of the most recognized quick service restaurant brands in the fast food industry, benefiting from national marketing, a proven menu system, and strong consumer brand loyalty that drives consistent traffic without local advertising investment. The QSR franchise model provides a buyer with defined operational standards, supply chain infrastructure, and corporate support that reduce execution risk compared to an independent restaurant concept. Unit economics in the Popeyes system have strengthened significantly following the brand's resurgence, making established locations attractive for single-unit and multi-unit operators alike.

This specialty food retail business in the Florida Panhandle offers premium olive oils, aged balsamic vinegars, artisan bakery items, and gourmet gifts, combining everyday consumables with curated in-store tasting experiences to build a loyal mixed local-and-tourist customer base. Owner earnings are fully supported by tax returns with no unusual add-backs, providing clean financials for a buyer. Multiple revenue streams and a strong location with consistent foot traffic provide a stable foundation for continued growth.

This franchise-backed indoor golf and entertainment venue in Central Virginia combines advanced simulator technology with food and beverage service, private event hosting, and organized leagues in a retail center surrounded by residential growth. The business serves a diverse customer base including individuals, families, corporate groups, and league members, supported by a seasoned management team and established vendor relationships. The experiential leisure sector continues to grow, and the franchise framework provides a proven operational model for a new owner.

This established pizza franchise location in California's Central Valley generated nearly $190,000 in net income in 2024 on over $1.28 million in sales, operated on a semi-absentee basis with an experienced team in place. Year-over-year sales growth and a combination of strong dine-in and delivery volume demonstrate consistent consumer demand. A buyer choosing to operate owner-present could further improve margins above the current semi-absentee baseline.

Established Profitable food & beverage business serving the Washington-Arlington-Alexandria metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This package of five well-established ice cream franchise locations across multiple South Florida communities operates under a nationally recognized brand with high unit volumes and an experienced franchise system behind it. The portfolio offers a buyer immediate scale across a geographically diversified cluster of stores with shared operational infrastructure. Consistent brand traffic and a proven product concept reduce execution risk for an incoming operator or investor.

This fast casual restaurant and bar in Northern Virginia generates over $1.4 million in annual revenue with $240,000 in owner cash flow, supported by a full staff and an exceptionally favorable lease — under $5,000 per month with more than seven years remaining. The 4,300-square-foot space seats 50 guests and is positioned in one of the Washington DC metro area's growing suburban submarkets. Turnkey staffing, strong brand recognition in the local market, and low occupancy cost make this a high-quality cash-flowing acquisition.

This well-established restaurant and bar in the Washington DC metro area generates over $3 million in annual sales from a modern, high-end buildout in a prime, high-traffic location. Hundreds of five-star reviews reflect a loyal and satisfied customer base, and strong adjusted cash flow supports a compelling valuation relative to revenue. The existing build-out quality and brand reputation provide a new owner with a ready platform for continued growth.

This large-format entertainment and dining venue in the New York metro area spans over 5,000 square feet with capacity for more than 400 guests, supporting events, live entertainment, and nightlife alongside food and beverage service. The business is currently operating with solid profitability, offering a buyer immediate cash flow from day one. The scale and format also support future partnership or investor structures for an operator looking to expand.

This full-service Asian restaurant in the South Florida market has built a loyal repeat customer base entirely through organic word-of-mouth, with no advertising spend to date. The business benefits from a prime, high-visibility location and a skilled culinary team, and has demonstrated consistent profitability. A new owner willing to invest in marketing or expand the menu could unlock significant upside from the existing customer foundation.

This established restaurant on Long Island operates from a prime high-traffic location near a major retail hub, generating approximately $600,000 in annual owner cash flow with fully absentee ownership. A reliable, experienced staff manages day-to-day operations, and the venue's event booking calendar provides consistent year-round revenue beyond standard dining. The 15-year transferable lease and landlord flexibility add further stability to the investment.

This Asian street food restaurant operates from a high-traffic luxury mall location in Florida, generating over $1.6 million in annual revenue with six-figure owner earnings. The fully trained staff and experienced management are in place for a seamless transition, and the concept benefits from strong foot traffic driven by premium retail and dining neighbors. The business is eligible for E2 and EB-5 visa investment programs, broadening the pool of qualified buyers.

This neighborhood sports bar and grill in the Birmingham metro area serves a loyal local customer base with a casual, community-oriented atmosphere and a full bar and food menu. The business is positioned as a neighborhood gathering place with consistent repeat patronage, providing a stable revenue foundation for a new owner-operator. The sports bar format and community ties support predictable weekend and event-driven volume.

This full-service pizzeria in the New York metro area has operated continuously for over three decades, generating approximately $1.56 million in annual revenue with a 20% profit margin. The operation includes a main dining room, a private event room available for rental, a private parking lot, and a long-term 15-year lease with more than a decade remaining. Consistent cash flow, strong community name recognition, and a turnkey setup make this an attractive acquisition for an owner-operator or investor.

Absentee-run Profitable food & beverage business serving the Washington-Arlington-Alexandria metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This elevated Mexican restaurant and bar in the Chicago metro generates consistent revenue from a loyal local following, benefiting from its proximity to multiple dense residential neighborhoods and a strong catering business serving corporate and event clients. Regular wait times reflect strong organic demand with no reliance on heavy marketing spend. The combination of dine-in, bar, and catering revenue streams diversifies cash flow for a new owner.

This well-regarded full-service restaurant and bar in northern Virginia generates over $2 million in annual sales and has earned hundreds of five-star reviews from a loyal local customer base with consistent year-over-year growth. The beautifully designed space in a historic district location attracts both regulars and destination diners, supporting strong revenue density. An experienced operator or restaurant group could take over a proven concept with real estate advantages.