Food & Beverage Businesses for Sale

This established restaurant offers a combination of prepared food and beverage service through a recognized local operation in the Atlanta metropolitan region. An attractive lease structure, operating history, and positive cash flow support the acquisition case.

This grocery store combines food retail with restaurant operations and serves a diverse customer base in the Dallas-Fort Worth region. Broad product selection, positive customer sentiment, and strong cash flow create a diversified food-and-beverage platform.

Popular breakfast and lunch shop with a differentiated product, strong customer following, and established local presence in the Jacksonville region. Updated equipment, experienced staff, and consistent demand support an attractive owner-operator opportunity.

Turnkey drive-thru coffee shop with owned real estate, a purpose-built facility, commercial kitchen, storage, and a complete equipment package. The combination of real estate ownership, convenient service, and diversified coffee-shop revenue offers an appealing owner-operator model.

This full-service restaurant and bar serves pizza and Italian fare through a long-established neighborhood dining model in the New Orleans metropolitan area. A loyal multigenerational customer base, fresh-preparation positioning, real estate component, and seasonal demand drivers offer a buyer both operating cash flow and asset value.

This recently built Mexican restaurant operates in a busy grocery-anchored shopping center within a growing Georgia trade area. Strong visibility, convenient access, substantial buildout investment, and a full-service dining format provide a buyer with a modern operating base and room to build sales.

This New Jersey pizzeria serves a loyal local customer base through dine-in, takeout, delivery, and established third-party ordering channels. Its focused menu, recognizable neighborhood positioning, and delivery-driven revenue model offer a buyer a relatively streamlined food-service operation with expansion potential.

This Georgia restaurant opportunity combines meaningful sales with reported cash flow and includes real estate, creating the potential for both operating income and property ownership. Possible seller financing may improve acquisition flexibility for a qualified buyer.

This profitable franchised sandwich shop offers an established food-service model with reported cash flow in an Alabama market. Its recognizable operating format and existing earnings may appeal to an owner-operator or investor seeking a straightforward quick-service acquisition.

This second-generation restaurant in Central Texas offers a ready-to-operate dining space with a commercial kitchen, indoor seating, patio capacity, parking, and pickup and delivery potential. Seller financing may be available for qualified buyers, reducing the cost and time associated with building a restaurant from scratch.

This North Carolina restaurant offers an established operating footprint with a large space and attractive rent economics. Reported cash flow provides an accessible entry point for an owner-operator seeking to acquire an existing food-service business.

This second-generation South Carolina restaurant includes a full bar and patio, giving a new owner multiple ways to generate food, beverage, and event revenue. Its existing infrastructure may support a faster transition than a ground-up opening.

This turnkey Florida tea shop and bakery combines beverage and baked-goods sales in an established retail format. Reported cash flow and a relatively modest acquisition price create an approachable opportunity for an owner-operator.

This drive-thru coffee shop in the greater Houston region offers a convenience-focused service model designed for efficient customer throughput. Reported cash flow and a modest purchase price may appeal to an operator seeking a compact beverage business.

This profitable donut franchise offers a familiar consumer concept supported by an established brand model and reported cash flow. Its Florida location and relatively manageable acquisition size may suit an owner-operator or small investor.

This Florida franchise restaurant offers a recognized operating model with reported earnings and an established customer base. Its documented cash flow may provide a buyer with an efficient path into branded food service.

This Georgia restaurant features a new buildout and turnkey positioning at an accessible acquisition price. Reported cash flow creates potential for an owner-operator to step into an operating food-service platform with limited initial infrastructure work.

This established deli in western Pennsylvania combines a recognizable food-service format with reported cash flow and an existing customer base. Seller training and support may help a new owner maintain continuity while pursuing operational or menu growth.

This large-format restaurant and bar in Northern California includes multiple dining areas, a substantial beverage operation, and an outdoor entertainment space. Its flexible layout and reported cash flow create potential for food service, events, live entertainment, and broader hospitality programming.

This recently remodeled Northern California restaurant offers a clean, fully equipped setting in an active downtown retail and dining environment. The turnkey buildout, local customer base, and visitor traffic may allow a new operator to launch or reposition a concept without major construction investment.

This established California quick-service restaurant benefits from a high-traffic retail setting, strong visibility, and recent investment in the business and physical space. Its franchise structure and reported cash flow may appeal to an owner-operator seeking an existing platform in a busy commercial corridor.

This Southern California quick-service restaurant asset offers a recently permitted buildout, upgraded mechanical systems, efficient space, and low-rent positioning. The infrastructure can support continuation of the existing dessert operation or conversion to another food concept, reducing the time and cost of opening from a shell.

This multi-unit restaurant group includes fully operational locations with established teams, equipped facilities, and systems in place for continued operation. The package offers an experienced operator a platform benefiting from tourism, hospitality, and entertainment demand along the Gulf Coast.

This established pub restaurant serves as a community-oriented gathering place with a loyal customer base and a differentiated atmosphere. Its recurring demand and established market presence create an attractive platform for an operator seeking a hospitality business in the Bridgeport-Stamford-Danbury metro area.