Food & Beverage Businesses for Sale in California

A single-unit franchised family dining restaurant in California generating nearly $2 million in annual sales and approximately $248,000 in reported cash flow under a nationally recognized brand. The established franchise system provides operational continuity and brand-level marketing support that reduce the ownership transition risk. This is a solid cash-flowing single-unit acquisition well suited for an owner-operator or emerging franchisee in the California market.

A three-unit franchised quick-service burger restaurant portfolio in California generating $4.5 million in annual sales and approximately $814,000 in reported cash flow under a nationally recognized brand. The portfolio's strong cash flow margin and California market positioning provide an attractive combination of profitability and consumer demand. This package suits an experienced franchisee or growth-oriented operator seeking scaled earnings in a high-volume West Coast market.

A single-unit franchised drive-in quick-service restaurant in California generating approximately $1.4 million in annual sales and approximately $187,000 in reported cash flow under a nationally recognized brand. The drive-in format provides a differentiated customer experience with strong brand loyalty and limited direct competition. This resale offers a buyer an operationally stable franchise unit with solid unit-level cash flow in the California market.

A single-unit franchised family dining restaurant in California generating approximately $1.5 million in annual sales and $240,000 in reported cash flow under a nationally recognized brand. The strong margin relative to sales volume indicates well-controlled operating costs and an established customer base. This is a straightforward single-unit franchise resale for an owner-operator seeking reliable cash flow in the California market.

A single-unit franchised fast-casual rice bowl and Korean BBQ concept in California generating approximately $820,000 in annual sales and approximately $135,000 in reported cash flow, recently remodeled. The health-focused menu appeals to a broad consumer demographic seeking quick, protein-forward dining options. This resale provides a buyer with a modernized, turnkey franchise unit with solid unit-level economics in the California market.

A three-unit franchised casual dining bar and grill portfolio in California generating nearly $11 million in annual sales and approximately $1.2 million in reported cash flow under a nationally recognized brand. The portfolio's scale, brand visibility, and California market positioning provide a strong platform for continued performance. This acquisition suits a well-capitalized operator or strategic buyer seeking a large-format casual dining presence on the West Coast.

A five-unit franchised sandwich restaurant portfolio in California generating approximately $2.4 million in combined annual sales and $360,000 in reported cash flow under a globally recognized brand. The California footprint benefits from high consumer traffic and strong brand recognition, while the five-unit scale enables operational efficiencies across shared management. This package suits a buyer seeking a manageable multi-unit franchise portfolio with immediate cash flow.

A single-unit franchised quick-service pizza restaurant in California generating approximately $574,000 in annual sales and approximately $36,000 in reported cash flow under a nationally recognized carry-out and delivery brand. The franchise model provides a low-complexity operational structure with proven systems and strong brand recognition. This is a straightforward entry-level franchise acquisition for an owner-operator seeking a manageable food-service business in California.

This internationally recognized coffee and donut franchise operates inside one of San Diego's highest-traffic indoor malls, generating $40K to $50K in monthly sales with growth momentum since opening. The captive mall audience provides consistent foot traffic while the franchise brand, turnkey staffing, and near-new equipment reduce operational complexity for an incoming owner. The location benefits from a favorable mall lease and growing consumer interest in premium beverage and bakery concepts.

This national franchise bakery cafe in the Sacramento metro area has grown revenue from $2.6M to $2.9M over three years, averaging $409K in annual SDE with a diversified offering spanning baked goods, beverages, catering, and third-party delivery. The franchise infrastructure provides brand recognition, supplier relationships, and operational support that reduce ramp-up risk for an incoming buyer. SBA pre-qualification signals favorable financing terms for qualified acquirers.

This Southern California cafe and bakery generates $287K in SDE on $944K in annual revenue, representing a 30% profit margin with a beer and wine license that adds an incremental revenue stream to the core food and beverage concept. The business operates from a standalone building with substantial inside and patio seating, equipped with a full commercial kitchen and two ventilation hoods. Lease renewals through 2034 provide long-term operational stability for an incoming buyer.

This long-running breakfast and lunch restaurant in Monterey County has operated for decades and built a loyal multi-generational customer base, generating over one million dollars in annual revenue. The business occupies a high-visibility location in one of California's most visited coastal communities, benefiting from both local repeat traffic and consistent tourist demand. Favorable monthly rent relative to sales volume and a beloved local reputation provide a stable foundation for an incoming operator.

This acclaimed restaurant in the Los Angeles metro area has maintained a nationally recognized culinary distinction since its establishment and generates $1.5 million in seller discretionary earnings on substantial annual revenue. The business operates from a spacious approximately 5,100-square-foot facility with experienced kitchen staff and an established management team in place. Its strong brand reputation and loyal customer base built over a decade present a rare acquisition opportunity in the premium dining segment.

This two-unit food service franchise operates in the Los Angeles metro area under a well-known national brand, with experienced managers and trained staff in place enabling fully absentee ownership. The business generates over $212,000 in combined seller discretionary earnings from high-foot-traffic locations supported by franchisor systems and brand recognition. The semi-passive structure makes this an attractive portfolio addition for investors or semi-absentee operators.

This Southern California bagel and coffee shop generates strong discretionary earnings on a proven breakfast-and-lunch model, drawing a loyal repeat customer base. The operation is fully equipped with updated production equipment and benefits from consistent morning traffic. With a track record of high-quality product and steady sales volume, the business offers a new owner an established platform with room to extend hours or add catering.

This American barbecue restaurant and bar includes the underlying real estate in the transaction, providing a combined food service and property asset acquisition opportunity. The business offers a full-service dining and bar experience with real estate ownership eliminating lease risk and providing long-term stability for the acquirer. The inclusion of real property alongside the operating business creates a dual-value acquisition for an owner-operator or investor seeking both income and asset appreciation.

A full-service Lebanese and Mediterranean restaurant in the Riverside-San Bernardino metro area of California with a strong local reputation, high customer ratings, and a dedicated event venue that can accommodate private gatherings. The business operates with a lean team serving over 100 daily customers through both walk-in and online ordering channels. The event venue component offers an incremental revenue stream beyond core dining operations.

This Southern California event-based food truck operation works exclusively in premium stadium and entertainment venues across the region, with a management team and full staff already in place and 14 years of operational history behind it. The event-focused model avoids street permit variability and instead relies on predictable contracted venue relationships at major sports and entertainment facilities. With nearly $395K in SDE and a flexible, scalable structure, this is an attractive acquisition for a buyer seeking a high-margin food service business with reduced operational complexity.

This two-location premium ice cream franchise portfolio operates in the Riverside-San Bernardino metro area, positioned in busy shopping centers with strong foot traffic and brand recognition. The stores are fully equipped and staffed, with a turnkey handoff ready for an experienced operator or new franchise owner. Multiple locations provide combined revenue efficiency and the operational advantage of shared management across a defined geographic market.

A long-tenured neighborhood Mediterranean restaurant in the Los Angeles metro area with over 25 years of same-owner operation, a loyal repeat clientele, and a low occupancy cost structure generating $160K in cash flow on a $600K asking price. The seller is retiring after building a stable, profitable business with minimal disruption anticipated in a handover. Reduced asking price and motivated seller terms make this an accessible acquisition for a food-and-beverage operator seeking an established ethnic dining concept.

Established food & beverage business serving the Los Angeles-Long Beach-Anaheim metro. The business generates meaningful owner earnings, supporting an acquisition in the $500K–$750K range. Exact location, full description, and seller details are available after sign-up.

This 13-unit juice and smoothie franchise portfolio spread across California offers a buyer immediate regional scale with store-level EBITDA near $511,000 across the combined footprint. The mix of northern and southern California locations provides geographic diversification within a single franchise system. Some transferable leases and existing operational infrastructure support an efficient transition for a qualified multi-unit operator.

This fully built-out restaurant space in the Los Angeles metro features an award-winning interior design, smokeless grill infrastructure, a beer-and-wine license, and an outdoor patio — offering a new operator an immediate, fully equipped venue in a high-foot-traffic dining district. The all-inclusive rent structure covering utilities simplifies operating cost budgeting for a new owner. The space is well-suited to a variety of Asian dining concepts given its existing equipment configuration and premium presentation.

Profitable Turnkey food & beverage business serving the Los Angeles-Long Beach-Anaheim metro. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.