Food & Beverage Businesses for Sale

This California bakery operates from a busy shopping-plaza setting and serves bagels, donuts, and related products to nearby residents, families, and students. Attractive rent, established daily traffic, positive monthly earnings, and opportunities to increase sales make it suitable for an owner-operator or family buyer.

This Texas full-service restaurant and bar offers a turnkey opportunity with a substantial buildout, commercial equipment, and a long-term lease structure. The space can support the existing concept or a conversion to another food-service model, allowing a buyer to capture value from the installed improvements while pursuing a preferred operating strategy.

This Japanese fusion restaurant in Southern California generates revenue through dine-in, takeout, delivery, catering, and private events. Fresh preparation, an established customer reputation, and lender pre-qualification create a well-rounded acquisition opportunity.

This Ohio restaurant combines wood-fired pizza with Mediterranean cuisine and benefits from a well-traveled setting, nearby commercial activity, and accessible lease economics. Seller training is available to support a smooth transition for a new owner.

This established Nevada pizzeria and Italian restaurant has built a loyal customer base through a long operating history and a broad menu. Affordable occupancy costs, favorable lease terms, and opportunities to improve operations or marketing provide growth potential.

This Nevada neighborhood pizzeria and Italian restaurant benefits from repeat customers, trained staff, and established operating systems. A takeout- and delivery-oriented model allows the business to serve demand efficiently while leaving room for further expansion.

This Connecticut-based dessert franchise portfolio combines operating locations, management support, and a rotating menu of baked goods and beverages. Proven profitability and additional development opportunities create appeal for buyers seeking current cash flow with room to expand.

This turnkey Asian restaurant combines Chinese cuisine, sushi, and complementary offerings within an established hospitality model in Utah. Historical operating performance and a diversified menu provide a foundation for an operator seeking an established dining business.

This turnkey sports bar and grill has quickly developed repeat business and strong revenue momentum within the Dallas-Fort Worth region. A fully equipped operation, loyal customer base, and substantial seller earnings offer an attractive platform for an experienced hospitality operator.

This Georgia commercial property combines entertainment, retail, and event-use potential with substantial parking and prominent corridor exposure. Its flexible layout and destination-oriented design may support multiple revenue streams under an owner-operator or redevelopment strategy.

This Wisconsin restaurant has a long operating history, loyal customer base, documented systems, and diversified sales through dine-in, takeout, delivery, online ordering, and catering. Its established reputation and transferable operating platform may support continued performance under new ownership.

This full-service restaurant benefits from a broad customer occasion mix, including casual meals, family dining, and beverage sales, with real estate included in the transaction. Its high-volume setting in the Phoenix-Mesa-Chandler metro and multiple revenue drivers create strong appeal for an owner-operator or hospitality investor.

This established franchise operates an efficient breakfast and lunch concept centered on counter service, fast ticket times, repeat customers, and catering. Franchise support, a lifestyle-friendly schedule, and established systems provide a lower-friction entry into food service in Central Florida.

This freestanding restaurant offers a turnkey facility with a well-maintained building, commercial equipment, ample parking, and an established operating layout. The property and business provide flexibility for maintaining the current menu or adapting the space to a new concept in New York.

This established bagel business combines multiple retail outlets with a growing wholesale division supported by a central production kitchen. Vertically integrated operations, contracted business-to-business accounts, and experienced managers create a scalable, owner-light model in South Florida.

This Gulf Coast dessert franchise offers a turnkey operating model supported by brand recognition, established customer demand, and streamlined systems. Semi-absentee operations and demonstrated cash flow may appeal to owner-operators or buyers building a multi-unit portfolio.

This asset sale offers a fully equipped restaurant with commercial kitchen infrastructure, furnishings, refrigeration, and operating supplies included. The turnkey space provides an owner-operator with flexibility to continue the existing concept or introduce a new one in the Pacific Northwest.

This established restaurant operates from a high-visibility shopping center with indoor dining and a large patio. Strong profitability, a turnkey asset package, and an established customer base create an appealing acquisition opportunity in Texas.

This established full-service restaurant combines indoor dining, outdoor seating, and a destination-oriented waterfront setting. Its diversified menu and established customer base appeal to locals, visitors, and special-occasion diners in coastal South Carolina.

This multi-unit breakfast and lunch operation focuses on daytime service, supporting a lifestyle-friendly schedule and streamlined staffing model. Established locations, premium sites, long-term lease security, and franchise systems provide a platform for continued growth in Central Florida.

This established full-service restaurant offers a complete commercial kitchen, attractive dining environment, loyal customers, and a strong local reputation in the Seattle metro region. Included operating assets, recipes, and transition training support a turnkey acquisition for an experienced or first-time operator.

This high-volume restaurant serves breakfast, lunch, and dinner throughout the week and includes the underlying commercial real estate. The fully equipped operation, established customer following, and ownership flexibility create appeal for an owner-operator or investor in Georgia.

This Bay Area restaurant opportunity includes a substantial existing build-out, commercial kitchen, finished bar, dining space, and patio. The ready-to-operate infrastructure can reduce startup costs and construction risk for a buyer entering or expanding in the regional dining market.