Food & Beverage Businesses for Sale

This large full-service restaurant includes multiple dining areas, bars, a private lounge, and a stage for entertainment and events. The reported cash flow and flexible gathering-oriented layout create potential for food service, nightlife, and private-event revenue.

This established pizzeria in the New York metropolitan region generates substantial sales volume and reported cash flow from a focused food-service model. A long-term lease and existing operating team provide stability for a buyer seeking a proven, high-throughput restaurant.

This high-volume restaurant in the Baltimore region offers a broad menu spanning seafood and traditional casual dining, supported by management and staff already in place. The included property and additional apartment rental income provide diversified economics beyond restaurant operations.

This large-format sports bar and restaurant includes a substantial dining area, outdoor patio, commercial kitchen, furnishings, and entertainment infrastructure in the Cleveland metropolitan area. A turnkey buildout and reported cash flow give a buyer the opportunity to operate or reposition a fully equipped venue.

This high-volume quick-service restaurant in the Atlanta metropolitan region has an established customer base and manager-operated structure. Strong reported sales, positive recent momentum, and a refreshed independent concept offer a buyer a platform with operating continuity and growth potential.

This turnkey sports bar and restaurant operates in the Cleveland metropolitan area within a high-traffic retail setting. Included fixtures, kitchen equipment, and furniture reduce replacement needs, while reported cash flow supports an attractive operating opportunity.

This California mobile food operation is centered on scheduled events, allowing operating days and staffing to adjust with demand. Required permits, food-safety compliance, established coordination processes, and seller training support a flexible platform with reported positive cash flow.

This established restaurant offers a buyer the opportunity to acquire an operating food-service concept with demonstrated market presence. The available information indicates an established business, while additional diligence would clarify its operating model and growth opportunities.

This turnkey bagel shop combines retail sales with recurring catering revenue in a recently built, well-equipped facility. A favorable lease structure, reliable staff, parking, and visible retail positioning create room for an owner to build on existing demand in New York.

This profitable fine-casual restaurant has a recognizable concept, popular cuisine positioning, and a recently added private dining component. Replication readiness and potential multi-unit expansion create appeal for an operator or strategic buyer seeking a scalable hospitality platform.

This established American restaurant combines drive-thru, dine-in, takeout, and delivery-oriented revenue streams with owned real estate. Consistent profitability, included inventory, and a high-visibility transportation corridor support the appeal of an integrated business and property investment in California.

This established restaurant in the Puget Sound region features a substantial buildout, commercial kitchen, beverage service, and loyal local customer base. Its operating history and difficult-to-replicate setting offer a buyer a turnkey platform with continued growth potential.

This franchised pizza and sub operation offers a recognizable foodservice model with reported cash flow and a relatively accessible acquisition structure. The opportunity may suit an owner-operator or restaurant buyer seeking an established concept in Michigan.

This franchised pizzeria and grill combines a familiar operating model with reported cash flow and substantial revenue potential. It may appeal to an experienced restaurant operator seeking a larger-scale foodservice opportunity in Michigan.

This large-format foodservice and event operation offers multiple revenue channels through restaurant service, catering, banquets, and private events. Recent improvements and an existing catering activity provide a platform for an operator to restart and expand operations in Ohio.

This health-focused restaurant operation serves fresh, customizable meals from two high-visibility locations in the Mississippi market. Broad customer appeal, repeat traffic, strong local reputation, and reported cash flow provide an attractive foundation for an owner seeking an established food-service business.