Food & Beverage Businesses for Sale in Los Angeles, CA

This dessert franchise kiosk operates inside a high-traffic regional shopping mall in Los Angeles County, offering Korean-inspired soft serve, taiyaki, and rotating specialty flavors under a recognized national brand. The simple menu and streamlined kiosk model support efficient operations with low staffing requirements, and current part-time owner involvement suggests clear upside for a hands-on operator. Mall foot traffic and brand recognition drive consistent customer discovery without the need for significant independent marketing spend.

This Thai restaurant in the greater Los Angeles metro area has operated successfully for over 20 years with a loyal community following and a semi-absentee owner working minimal hours per week. A fully equipped kitchen with a long-term lease provides operational continuity, and an ABC license adds revenue optionality. The proven location history and low owner time requirement make this an efficient acquisition for a buyer seeking a stable food and beverage business.

This established frozen yogurt franchise is located in a high-traffic North Orange County market with excellent visibility and a loyal customer base built over years of operation. The store is fully equipped with multiple yogurt machines and existing staff, enabling an incoming buyer to take over operations without disruption. Strong brand recognition and a prime retail corridor location provide a durable customer draw in a densely populated, affluent Southern California market.

This well-maintained bakery restaurant has operated profitably for more than 17 years, building a loyal following and consistent year-over-year revenue growth through high-quality pastries, baked goods, and food service. The business runs six days per week with a long-tenured staff, providing strong operational continuity for a new owner. Significant upside exists through extended operating hours, which current customers have actively requested.

This Vietnamese restaurant in the Los Angeles metro area has operated since 2021, generating approximately $720,000 in annual gross sales and $100,000 in net income with a loyal customer base and favorable lease terms. The business runs smoothly with a dedicated staff and a fully equipped kitchen ready for immediate operation. The accessible $145,000 asking price and consistent financial performance make this an attractive acquisition for an owner-operator seeking entry into the Southern California restaurant market.

This quick service restaurant operates in the Southern California market within the fast-casual dining segment, generating meaningful cash flow under fully absentee ownership. The business benefits from a straightforward, trainable menu concept and strong growth potential for an engaged owner-operator willing to invest in marketing and catering channels. At a sub-$600K asking price with six-figure SDE, the unit economics offer an accessible entry point into the Los Angeles metro food service market.

This independent Japanese cuisine restaurant in suburban Southern California generates $85K or more in monthly gross sales while operating six days per week. The business carries a long-term lease securing more than 13 years of tenure and offers strong unit economics in a compact, efficient footprint. Priced as an asset sale, it represents an attractive entry into food service ownership for an operator seeking verifiable, high-volume revenue.