Food & Beverage Businesses for Sale in New York

This is a long-standing pizzeria and restaurant with strong customer demand and recently completed improvements. The business appears attractive to an owner-operator seeking a proven food service model with seating capacity and additional storage in a major metro area.

This hospitality business combines wine service with Mediterranean dining in a smaller-format setting that can encourage repeat patronage. The concept may appeal to buyers seeking an experience-driven restaurant with a loyal following and multiple revenue occasions.

This restaurant business centers on pizza and related menu items with delivery and pickup as key sales channels. The familiar concept and convenience-driven model may appeal to buyers looking for a straightforward food service business with broad customer appeal.

This coffee roasting and café business combines wholesale production with retail storefronts, creating both product sales and customer-facing brand exposure. Multiple locations and a loyal regional following can make it attractive to buyers looking for an established food and beverage platform in New York state.

This specialty food market combines grocery, deli, bakery, prepared foods, and imported products to serve a loyal customer base. The business appears supported by repeat traffic, long-term occupancy, and a product mix that can benefit from seasonal demand. A buyer seeking a culturally focused food retail operation may find value in its established market position and room for product expansion.

This food business combines an Italian market, deli-style prepared foods, butcher service, and pizzeria operations under one roof. The mix of retail and food service creates multiple revenue streams, while the semi-absentee structure may appeal to buyers seeking a business that is not fully owner-dependent. Strong local demand and cross-selling opportunities support the case for a hands-on operator or investor.

This restaurant offers an established Japanese dining concept with a modern buildout and attractive real estate component. The absentee-run structure and reported gross revenue make it appealing to an operator or investor seeking a food service business with asset backing in New York.

This food and beverage business combines prepared foods, specialty retail, and pizzeria operations under one roof, creating multiple revenue channels. The scale of weekly sales and semi-absentee structure may appeal to a buyer seeking a mature operation with experienced staffing and established customer loyalty.

This restaurant and bar business benefits from strong weekly sales, multiple revenue channels, and catering and private-event capacity. The concept is attractive to a hands-on buyer who wants an established operation in a high-income suburban trade area with room for additional upside.

This mobile catering business serves private events, corporate functions, and celebrations with a specialized food concept and multiple units included in the sale. The model is appealing because it combines strong brand reputation with repeat and referral business across a broad regional service area.

This food service business combines bakery items, café offerings, prepared foods, and catering into a diversified daytime and takeout model. Its established reputation and repeat customer base may appeal to a buyer seeking a neighborhood concept with multiple sales channels.

This specialty food market combines grocery, deli, bakery, prepared foods, and imported products, creating multiple revenue streams under one roof. Strong repeat traffic, below-market occupancy costs, and limited direct competition support the appeal for an operator focused on community-driven retail in a major metro area.

This restaurant offers an established operating history, trained staff, and equipment already in place, reducing startup risk for a new owner. The option to acquire real estate may add long-term value for buyers seeking both business income and property control.

This fast-casual restaurant benefits from multiple revenue channels and an established customer base that spans several audience segments. The catering relationship adds an additional income stream, making the business attractive to buyers seeking food service stability and upside in New York.

This restaurant benefits from a favorable long-term lease, an established customer base, and a prime urban dining location. The business may appeal to buyers looking for a relatively affordable food service acquisition with existing revenue and inventory in place.

This full-service restaurant generates revenue from dine-in, takeout, and delivery, supported by an established customer base and a ready-to-operate setup. Included equipment and digital channels may appeal to buyers seeking a hospitality business with immediate operating continuity in the Western New York region.

This full-service Italian restaurant and pizzeria combines dine-in sales with a second food-service stream, which can improve revenue diversity. An updated interior and long operating history make it appealing to a buyer seeking a proven restaurant with immediate operational readiness.

This New York-based catering and event production company serves a distinctive combination of culinary and production services for private and corporate events, leveraging deep market knowledge in one of the country's most active event markets. The business generates recurring demand from repeat clients and referrals across corporate and social event categories, providing a buyer with an established operational platform and client relationships. At a $125K entry price against a well-established operational base, this represents a low-capital acquisition for a buyer with hospitality or events industry experience.

This New York custom cake and dessert shop operates from a well-trafficked shopping plaza with anchor store foot traffic supporting a steady retail customer base alongside a growing custom order pipeline. The concept specializes in bespoke cakes, cupcakes, cookies, and dessert events including weddings and holidays, with existing relationships with catering companies providing a B2B revenue channel. At its asking price, the business offers an affordable entry into specialty food retail with meaningful upside from expanded off-premise event and festival presence.

This Hudson Valley, New York diner combines a classic sit-down restaurant with an on-site bakery and ice cream operation, generating diversified food service revenue from multiple product lines. The property includes 1.25 acres with strong highway visibility, ample parking, and real estate included in the sale, providing long-term operational security and asset value. The flexible physical layout supports conversion to a variety of dining concepts while the current operation delivers solid owner earnings.

This New York custom cake and bakery shop operates from a 1,200-square-foot plaza location with a full-time baking staff, a retail tasting area, and a strong recurring revenue base from wedding and holiday clientele. The business carries existing relationships with catering companies, providing a B2B revenue channel with meaningful expansion potential. A buyer acquires a fully equipped, staffed operation with an established brand in the specialty dessert category.

This long-established Hudson Valley restaurant and bar has served the local community and regional visitors for nearly half a century, earning destination status through a classic menu, full bar, and distinctive atmosphere. Located in a popular tourist corridor surrounded by wineries and growing residential development, the business benefits from consistent foot traffic and strong repeat patronage. The landlord is motivated to provide a long-term lease, giving a buyer operational security alongside the existing workforce and customer base.

This New York cafe operates from a fully built-out, dual-level space in a high-traffic commercial and shopping district, serving a broad menu of smoothies, boba tea, coffees, salads, and cafe fare with online ordering fully integrated. The space seats 40 and features a dumbwaiter connecting two kitchen levels, reflecting a thoughtful build-out designed for efficient service. With a full staff in place and consistently growing sales, this is a turnkey food and beverage acquisition well-suited to an owner-operator.

This New York cafe and smoothie bar operates under absentee ownership with a full staff in place, making it an accessible acquisition for a buyer who wants to step in as an owner-operator or continue the hands-off structure. The corner building location on a main township strip provides strong visibility, and the long-term lease adds occupancy stability. With solid owner earnings at a modest asking price, this is one of the more affordable turnkey cafe acquisitions available in the Northeast.