Food & Beverage Businesses for Sale in New York

This restaurant and bar offers a full-service hospitality concept with a polished interior and broad dining appeal. It may suit a buyer seeking a lifestyle-oriented food and beverage business in a major New York metro area.

This deli includes a commercial kitchen and daily hot food operations, which can support multiple revenue streams from prepared foods and counter sales. It may appeal to buyers wanting a straightforward food business with practical equipment and broad neighborhood demand.

This restaurant pairs dine-in service with catering and recurring customer demand, helping diversify revenue beyond regular walk-in traffic. It may appeal to buyers looking for a branded food concept with an established following and growth potential in New York State.

This restaurant and bar combines food, beverage, and mobile catering revenue streams within a well-known local concept. It may appeal to buyers seeking a hospitality business with strong customer loyalty, active demand, and multiple ways to generate sales.

This pizzeria benefits from strong visibility, repeat customers, and steady foot traffic in a dense retail setting. It may appeal to buyers seeking a classic neighborhood food business with proven demand and substantial earnings in New York State.

This café restaurant combines dine-in service with strong visibility, convenient parking, and seating that supports both indoor and outdoor guests. It may appeal to a buyer seeking a food service operation with an equipped setup and exposure in a busy New York metro commercial corridor.

This gourmet market offers multiple revenue streams, including prepared foods, specialty groceries, meats, seafood, and seasonal offerings, which helps support year-round demand. It may appeal to a buyer seeking a premium food retail business with real estate included and strong brand equity in the New York metro area.

This specialty grocery and prepared foods business combines retail, deli, and catering revenue in one established operation. The absentee structure and staffed day-to-day operations may appeal to buyers seeking a turnkey food business with established customer loyalty and multiple income channels.

This turn-key Japanese restaurant offers an equipped kitchen, modern dining space, and an affordable lease in a visible commercial corridor in New York. The business may appeal to buyers seeking a ready-to-operate food service concept with existing goodwill and steady local traffic.

This restaurant combines steakhouse and sushi concepts with cocktail service in a recently updated space. Strong weekly sales, dinner-only operations, and substantial seating capacity make it appealing to buyers looking for an established dining asset in a major New York market.

This restaurant operates in a familiar food category with repeat customer demand and room for growth. It may appeal to a buyer seeking a long-running neighborhood concept with established cash flow in the New York metro area.

This restaurant has a long operating history, repeat clientele, and systems already in place, which can reduce transition risk for a new owner. Steady revenue and experienced staff make it appealing to both owner-operators and investors seeking a durable food service business in New York.

This hospitality business blends dine-in service, bar sales, and catering to diversify revenue across several customer occasions. Its established reputation and upscale positioning can appeal to a buyer looking for an attractive food-and-beverage operation with multiple income channels in New York.

This long-running restaurant serves a loyal repeat customer base and benefits from strong local recognition. The business has added growth potential through expanded hours, additional sales channels, and broader event-oriented offerings in New York.

This restaurant and bar includes real estate and is positioned for an immediate ownership transition. The renovated space, event room, and established customer base may appeal to buyers seeking a hospitality property with built-in operating appeal.

This bakery presents a simple, local retail food concept with clear consumer appeal and accessible entry pricing. The opportunity may suit a hands-on owner seeking a small business with established cash flow in a large metro-area market. Its strength lies in everyday demand and straightforward operations.

This food business serves health-conscious consumers through more than one sales channel, which can diversify revenue and reduce reliance on a single outlet. The model may appeal to buyers looking for a consumer brand with repeat purchase potential in New York state.

This is a well-equipped full-service restaurant with substantial capital improvements already in place. The appeal is the turnkey infrastructure, upgraded facility, and ability for a buyer to enter the market without starting from scratch.

This neighborhood food and beverage business combines casual dining with coffee service and benefits from long-term community recognition. The operation appears to have repeat customers, strong visibility, and a mix of revenue sources that can help stabilize performance. It may appeal to a buyer wanting a well-known local concept in a New York market with consistent foot traffic.

This made-to-order food concept focuses on customizable meals and fresh ingredients, which can support repeat traffic and broad customer appeal. Its menu mix and streamlined format may attract a buyer seeking a simple, locally recognized restaurant concept in New York.

This pizzeria benefits from visible retail placement, steady traffic, and a familiar menu category with broad local demand. A buyer may value the neighborhood positioning and straightforward operating model in New York.

This catering and event venue combines food service with private events, creating multiple revenue streams from gatherings, dining, and venue use. It may appeal to buyers seeking a hospitality business with event capacity, supporting facilities, and an established operating location in New York state.

This is a convenience retail business with deli and hot-food sales that can support higher-margin revenue. Its large footprint, busy road exposure, and additional income streams make it appealing to a hands-on buyer looking to grow an existing operation.

This restaurant combines dining, private events, and catered functions to create multiple revenue streams. Buyers may be attracted to the turnkey hospitality setup, the event-oriented income mix, and the appeal of a polished venue in a major Northeast metro.