Food & Beverage Businesses for Sale in Georgia

This fully equipped turnkey restaurant and bar in a downtown Georgia college town market offers a low-cost entry point into the food and beverage sector with favorable lease terms and a well-maintained, move-in-ready facility. The location's proximity to a major university creates a consistent built-in customer base across academic-year dining, happy hour, and late-night service occasions. Indoor dining plus a large outdoor patio with capacity for outdoor events provides multiple revenue occasion types within the existing footprint.

This second-generation restaurant space in Georgia features favorable lease terms at $2,000 per month for over 3,500 square feet, providing a low-overhead foundation for a food service operation. The business generates approximately $40,000 in annual cash flow on a $90,000 asking price, making it an accessible acquisition for an owner-operator. The low rent-to-space ratio provides meaningful flexibility for a buyer to reformat or expand the concept.

This franchise dessert retail operation in the Atlanta metro area has achieved strong financial performance under absentee ownership, with annual revenue approaching $1.8M and SDE of $245K. The business benefits from a nationally recognized brand, a rotating weekly menu that drives social media engagement, and corporate operational support. The low revenue multiple relative to earnings signals an attractively priced entry into a high-traffic franchise concept.

This franchise bakery operation specializes in premium cream puffs and benefits from a proven national concept with strong customer recognition and positive online reviews. The buildout is in place and the business is ready for an owner-operator to step in and grow volume. The franchise affiliation provides brand support and operational infrastructure from day one.

This specialty noodle and dessert restaurant has operated profitably for several years in a high-traffic metro location, generating strong cash flow relative to its asking price. The business is fully equipped and staffed, allowing a new owner to take over without operational disruption. Excellent online reviews and a loyal customer following provide a durable competitive foundation.

This Asian restaurant in the Savannah, Georgia market generates $1 million in annual sales with $100,000 in seller's discretionary earnings, supported by a full bar license that adds incremental beverage revenue. The full bar enhances per-table check averages and positions the business to serve both dining and social occasions. The low asking price relative to revenue creates an appealing acquisition for a food and beverage operator seeking established volume.

This franchise location operates under a nationally recognized specialty gifting and fresh fruit arrangement brand with broad consumer awareness across holidays, corporate gifting, and everyday occasions. The business serves multiple revenue channels including walk-in retail, delivery orders, and catering through third-party platforms, benefiting from the franchisor's established supply chain and marketing systems. For a buyer seeking an established franchise with proven customer demand in the greater Atlanta area, this represents a turnkey entry into the gifting and specialty food market.

This full-service Japanese restaurant in Georgia offers a diverse menu spanning sushi, teriyaki, and hibachi in a well-equipped, high-visibility location with a loyal local customer base. Generating $185,000 in annual SDE, the business offers strong earnings relative to its asking price for a turnkey food and beverage operation. The fully equipped kitchen and established operational systems allow a new owner-operator to step in with minimal disruption.

This second-generation cafe space in metro Atlanta's Henry County offers a clean, 1,200-square-foot footprint with seating for approximately 30 guests, commercial kitchen equipment, and an efficient counter-service layout suitable for dessert, deli, sandwich, bakery, or light lunch concepts. Located in one of metro Atlanta's fastest-growing suburban markets, the space minimizes buildout costs and allows a new operator to open quickly. The low asking price and flexible concept positioning make this an accessible entry point for a buyer with an established food concept ready to scale.

This full-service restaurant in northwest Georgia generates strong owner benefit relative to its asking price, reflecting a well-run operation with disciplined cost management. The business appeals to buyers seeking a profitable independent restaurant in a smaller Georgia market with lower overhead than major metro locations. The cash flow profile and asking price multiple suggest an opportunity for a hands-on operator to generate a strong return from day one.

This Georgia restaurant operates in the greater Atlanta metro area and comes fully equipped for a seamless ownership transition. The business has demonstrated consistent owner earnings and represents a second-generation operation with established community roots. Buyers benefit from existing equipment, an in-place customer base, and a competitive asking price relative to cash flow.

This Georgia restaurant and bar is fully equipped and located in the Athens metro, a college-town market with consistent year-round food and beverage demand. The business offers a complete turnkey setup for a buyer looking to enter the restaurant and bar category with minimal upfront capital investment beyond the purchase price. Owner earnings support a reasonable return on investment at the listed asking price.

This well-positioned breakfast and lunch restaurant near two major lakes in Georgia draws consistent business from local residents and seasonal tourism, with trained staff and management already in place. Generating approximately $91K in annual cash flow on a $299K asking price, the business offers solid unit economics in a recreational market with durable year-round demand. Owner-financing may be available for the right buyer, reducing the financing barrier for qualified operators.

A well-established full-service restaurant in North Georgia with over $1 million in annual sales, strong customer loyalty, and approximately $100,000 in annual owner benefit. The offering includes both the operating business and the underlying real estate, eliminating landlord risk and creating an asset-backed acquisition with SBA-eligible financing available. The combination of owned property, proven cash flow, and an established customer base makes this an attractive opportunity for an owner-operator seeking immediate income with long-term equity upside.

This well-known quick-service restaurant in the Atlanta metro area operates from a prime high-traffic location with a loyal repeat customer base and consistent year-round cash flow. The business is fully equipped and operationally ready for a new owner, with a proven track record of profitability and strong daily foot traffic. The turnkey structure and simple, scalable business model make this an accessible acquisition for an owner-operator or investor.

This casual dining restaurant in the greater Atlanta metro area operates with a full staff in place, a flexible five-year lease with renewal option, and a fully equipped turnkey buildout across 3,500 square feet with indoor and outdoor patio seating. The business generates approximately $65K in annual owner earnings and is offered with some seller financing available, lowering the capital barrier for a motivated buyer. The concept can be retained or converted with landlord approval, providing flexibility for a new owner to reposition the offering.

This fully equipped breakfast and brunch restaurant in the greater Atlanta metro area is located in a grocery-anchored shopping center with high daily traffic, offering strong built-in foot traffic and a proven consumer format. The business generates approximately $60K in annual earnings and is priced attractively for a first-time food service buyer or concept converter. The fully equipped buildout allows a new operator to open with minimal additional capital investment and begin trading immediately.

This established bubble tea franchise in the greater Atlanta metro area operates on an absentee basis with a relative providing approximately 20 hours of weekly oversight, demonstrating that the business can run with minimal owner involvement. The 1,400 square foot operation carries low monthly occupancy costs and benefits from super-low franchise royalties, preserving a higher share of earnings for the owner. Clean financials and an established customer base since 2021 provide a clear operating history for buyer due diligence.

This high-volume noodle and grill restaurant in the Atlanta metro area offers a diverse menu spanning noodle dishes, grilled entrees, and rice bowls with consistent lunch and dinner traffic from an established customer base. The offering includes the real estate and a fully equipped commercial kitchen, providing a buyer with turnkey operational infrastructure and property ownership in one transaction. Multiple revenue channels including dine-in, takeout, and delivery support revenue diversification and continued growth potential.

This Georgia food court quick service restaurant has operated profitably for over fifteen years with a loyal customer base and consistent annual owner earnings well above six figures. The concept features a simple menu and efficient operating system with no current investment in delivery platforms or digital marketing, leaving meaningful upside for a new owner willing to implement modern sales channels. The fully equipped turnkey setup requires no additional capital investment to begin generating cash flow.

This dessert franchise in Georgia generates $116,000 in annual owner earnings on a $250,000 asking price, representing a strong return profile for a branded food service concept. Franchise affiliation provides operational systems, marketing support, and brand recognition that reduce the risk and complexity of ownership. The asking price reflects an accessible entry point for a first-time buyer or a multi-unit operator looking to expand their portfolio.

This fast-casual seafood franchise in north Georgia generates approximately $90,000 in average monthly inside sales and operates under absentee ownership with trained staff and management in place. Located in a freestanding building with strong interstate and local traffic access, the business benefits from a well-recognized national brand and consistent operating performance. All furniture, fixtures, and equipment are included in the sale price.

This Korean BBQ restaurant in the Atlanta metro area has operated at the same location for over a decade, generating $600K in SDE and holding SBA loan approval from a lender. The well-established concept benefits from a loyal customer base and a proven track record of consistent profitability in one of the country's most competitive restaurant markets. The SBA pre-approval streamlines the financing process for qualified buyers.