Food & Beverage Businesses for Sale in Georgia

This full-service restaurant in Georgia generates $1.6 million in annual sales with strong owner earnings, and the real estate is included in the asking price — a combination that rarely comes to market. The surrounding local economy is growing, and the business is positioned to benefit from continued regional expansion. A buyer can step in with immediate profitability and still have identifiable levers to further optimize operations and revenue.

A seafood-focused dining concept operating in the greater Atlanta metro area of Georgia. The business generates roughly $60K in owner earnings on a sub-$200K asking price, offering an accessible entry point into the food service sector. A new owner can build on an existing customer base in a growing suburban market.

This full-service bar and grill in the Atlanta metro area generates nearly $2 million in annual sales and delivers strong owner earnings of $240,000, reflecting efficient operations and a loyal dine-in and bar clientele. The business has demonstrated consistent performance with a well-established customer base and a concept that drives both food and beverage revenue. At the offered multiple, this represents compelling value for an experienced restaurant operator seeking a high-volume acquisition with proven profitability.

This Atlanta metro restaurant and bar is located on the BeltLine corridor with a critically acclaimed build-out, outdoor patio seating, and a strong management team in place to support a seamless transition. The below-market all-in rent and experienced staff provide a favorable cost structure for a new operator to maintain or improve margins. The space can be operated under the existing concept or converted to a new concept, offering flexibility for buyers with a distinct brand vision.

This two-location pizzeria portfolio in a fast-growing north Georgia market has delivered consistent revenue for over two decades, supported by a loyal customer base, strong brand recognition, and multiple revenue streams including dine-in, takeout, and delivery. Both locations are situated in high-visibility strip centers near national anchor tenants, providing reliable foot traffic and easy access. The portfolio qualifies for SBA financing and is suited for an active operator or multi-unit restaurateur seeking a scalable pizza concept with proven economics.

This restaurant in the Atlanta metro's Cherokee County submarket generates strong discretionary earnings from a consistent local customer base in a high-growth suburban corridor. The greater Atlanta market's ongoing population expansion continues to drive restaurant demand, particularly in suburban counties experiencing residential and commercial development. A buyer with restaurant operations experience can step into an established concept with proven cash flow and a customer base already familiar with the brand.

This second-generation restaurant space in the Atlanta metro comes equipped with a commercial hood system and outdoor patio, significantly reducing the buildout costs typically associated with starting a new concept. The space is well-suited for a buyer looking to launch or relocate an existing concept with built-in infrastructure already in place. Flexible use and favorable economics make this an appealing opportunity for an aspiring restaurateur or operator expanding their footprint.