Food & Beverage Businesses for Sale in Miami, FL

This renovated buffet restaurant offers multiple service stations and a flexible dining layout suited to family meals and higher-volume service. It may appeal to buyers seeking a polished food service operation in a major Florida metro with room to refresh the concept and build on existing demand.

This listing offers a multi-unit hospitality concept in a tourism-heavy Florida market, which may appeal to an owner-operator or local investor. The format suggests a lifestyle-oriented business model with potential upside from active management and brand consolidation.

This free-standing restaurant offers a buyer an operating location with a straightforward food service model and room for renewed sales efforts. The asking price and existing cash flow may appeal to an operator seeking a ready-made hospitality asset in Florida.

This hospitality business offers a fully built-out lounge concept in a high-visibility Florida market. The significant investment in improvements may appeal to a buyer seeking an immediate operating opportunity with existing buildout value.

This is a full-service dining concept in a major Florida metro with meaningful annual cash flow relative to asking price. The business may appeal to a buyer seeking a recognizable food service operation with room to build on existing momentum and local demand.

This health-focused food service business operates under a recognized franchise model with built-in training and support. The location is designed for convenience and repeat traffic, which can help sustain sales in a competitive wellness segment. It may appeal to an owner-operator or investor seeking a turnkey branded concept in a Florida metro area.

This is an established full-service restaurant with a built-out kitchen, dining area, and a history of steady operations. Its appeal comes from recurring local demand, existing equipment, and a turnkey setup that can shorten the path to ownership and revenue generation in a major Florida metro.

This franchise restaurant benefits from a nationally recognized sandwich concept and strong annual sales in a high-traffic market. Buyers may find it attractive for its branded systems, repeat customer base, and potential upside from active ownership.

This dessert-focused franchise offers a branded consumer concept with product appeal across a broad customer base. The franchise model may appeal to buyers seeking a recognized retail food business with structured operations and established market awareness.

This business combines prepared foods, retail sales, and catering into a multi-channel food concept with recurring customer demand. Its appeal is the diversified revenue mix and established presence in a strong South Florida market.

This long-running pizzeria generates strong earnings from an established customer base and a fully staffed operating model. The business may appeal to buyers looking for a proven food service operation with lifestyle flexibility in South Florida.

This intimate French bistro in the South Florida market operates five dinner services per week plus weekend lunch, generating exceptional profit margins on revenues through a focused, high-quality menu executed by skilled ownership. The limited hours model keeps labor costs contained and provides lifestyle flexibility while delivering strong seller discretionary earnings. Significant revenue growth potential exists through extended operating hours, outdoor seating expansion, and third-party delivery integration.

Established food & beverage business serving the Miami-Fort Lauderdale-West Palm Beach metro. The business generates meaningful owner earnings, supporting an acquisition in the $500K–$750K range. Exact location, full description, and seller details are available after sign-up.

This nationally branded sandwich franchise restaurant operates with management in place and generates nearly $200,000 in seller's discretionary earnings, providing an absentee-owner model within a rapidly growing multi-state franchise system. The free-standing location with a drive-through commands high-traffic visibility and serves an established local customer base. Acquiring this operating unit avoids the full build-out cost of a new franchise while capturing immediate cash flow from day one.

This South Florida franchise pizzeria generates $238,000 in annual cash flow from a well-located unit in a dense tourist and residential corridor, operating under an established brand with proven systems, national recognition, and ongoing franchisor support. The restaurant is fully equipped with approximately $450,000 in furniture, fixtures, and kitchen equipment, reflecting a high-quality buildout with no near-term capex required. Consistent foot traffic from both locals and visitors supports predictable, year-round demand.

This well-established Central American restaurant is located in a high-traffic, culturally vibrant neighborhood of the Miami metro area, drawing both loyal local diners and visitors seeking authentic cuisine. The facility is fully equipped with a commercial kitchen, dining area, and all necessary fixtures for immediate continued operations. Strong pedestrian traffic, a solid community reputation, and a prime location support consistent demand.

Established Community Landmark food & beverage business serving the Miami-Fort Lauderdale-West Palm Beach metro. The business generates meaningful owner earnings, supporting an acquisition in the $500K–$750K range. Exact location, full description, and seller details are available after sign-up.

This three-unit fast-casual franchise portfolio in South Florida focuses on scratch-made, fresh ingredients prepared daily, differentiating it from frozen-food competitors and driving strong customer loyalty. All three locations are within a manageable geographic radius in the South Florida market, enabling streamlined operations and management efficiency. The portfolio generates nearly $279,000 in combined owner earnings with a recognized regional brand that has cultivated a loyal following since 2011.

This four-unit sandwich franchise cluster in South Florida generates approximately $2 million in combined sales with owner earnings exceeding $340,000, under absentee ownership with established staff teams in place. The geographic proximity of all four units enables efficient management oversight and operational consolidation. Long-term leases and low monthly rent across locations provide cost predictability and reduce tenancy risk for an incoming buyer.

Generating over $1.2 million in annual sales from a high-traffic South Florida commercial corridor, this smoothie and healthy food concept operates seven days a week with trained staff, management systems, and a strong digital reputation already in place. The menu spans smoothies, cold-pressed juices, protein bowls, wraps, and wellness shots — targeting health-conscious consumers in a demographic and geographic market that strongly supports this category. A new owner can operate the business under the existing brand framework or convert it to an independent concept, providing operational flexibility at acquisition.

A fast-casual sushi restaurant in the Miami metro area operating from a high-visibility retail plaza with strong residential and office traffic, offering dine-in, takeout, and third-party delivery across a diverse Japanese-inspired menu. The business has cultivated a loyal customer base with excellent online reviews and an active social media presence built over multiple years of operation. A recently added beer and wine license expands the revenue opportunity and improves per-check economics.

This South Florida offering includes two profitable operating businesses — a full-service restaurant and a market — along with two free-standing owned buildings and a full liquor license, providing both operating income and significant real estate value in a single acquisition. The businesses have generated steady financial performance over decades of operation, supported by strong social media presence and loyal repeat customers. The combination of an active 4COP liquor license, owned commercial real estate, and established operations makes this a rare dual-asset acquisition in a high-demand Florida market.

This fully staffed, fully equipped restaurant operates in a high-traffic South Florida retail corridor with strong daily foot traffic from nearby offices and commercial tenants. The business has demonstrated consistent profitability since opening, with revenues exceeding seven figures annually and healthy owner earnings. A new operator can step in immediately with systems, staff, and vendor relationships already in place.