Food & Beverage Businesses for Sale in New York, NY

This self-serve frozen dessert shop offers a broad product mix including yogurt, sorbets, toppings, smoothies, shakes, and custom cakes. Multiple revenue categories, health-oriented offerings, and reported cash flow may appeal to a buyer seeking a consumer-friendly food concept with repeat-purchase potential.

This newly built-out cafe operates within a modern mixed-use hospitality and residential complex and has already generated early sales. Existing permits, licenses, approvals, and infrastructure may reduce startup friction for a buyer seeking a recently launched food-service operation in the New York metropolitan region.

This turnkey bagel and deli operation in the New York metro benefits from highway visibility and a convenient quick-service model. Established customer demand and positive cash flow support an owner-operated acquisition with room for continued local growth.

This takeout restaurant operates on a high-visibility roadway with convenient access and a focused dinner-only schedule. Adding lunch service or extending operating hours presents a clear avenue for revenue growth in the New York metropolitan region.

This established burger restaurant offers a recognizable casual-dining format centered on burgers, fries, hot dogs, and a distinctive customer experience. The reported cash flow relative to the asking price may appeal to an owner-operator seeking an affordable food-service acquisition in New York.

This technology-enabled food-service platform supports virtual storefronts, commissary production, and hotel room-service programs across multiple markets. A developed technology stack, software partnerships, and reported growth provide a scalable model for a buyer seeking exposure to digital food operations in the New York region.

This established bar and restaurant benefits from a long community history, a meaningful catering and private-event component, and management capable of supporting daily operations in the New York metro area. Its diversified sales channels, seating capacity, and reported cash flow offer a platform for continued operation or further growth.

This established bar and restaurant operates in an affluent, walkable community within the broader New York metropolitan region. Its customer-oriented setting and positive cash flow offer a buyer an opportunity to acquire an operating hospitality venue with established local demand.

The pizzeria serves pizza and pasta through dine-in, takeout, and delivery channels in the New York metropolitan market. A loyal customer base, maintained equipment, and reported cash flow of $175,000 against a $349,000 asking price support a compelling turnkey opportunity.

This turnkey juice bar offers an accessible entry point into the food and beverage sector. Existing cash flow and a focused operating model may appeal to an owner seeking a compact retail food concept in New York State.

This full-service restaurant combines dine-in and delivery channels within a popular specialty cuisine category. Its New York metropolitan location, reported cash flow, and multiple revenue channels create appeal for an operator seeking an established food-service platform.

This multi-unit fast-food restaurant operation in the New York metro area includes managers and crews already in place across the locations. Reported cash flow, shared operating efficiencies, and opportunities to improve sales and costs may support both semi-absentee ownership and hands-on growth.

This established Italian restaurant and pizzeria combines recurring local demand with seasonal visitor traffic, creating diversified revenue throughout the year. An absentee-owner structure, experienced management, strong regulatory standing, and attractive cash flow support a smooth ownership transition in the Northeast.

This luxury catering and event company serves weddings, private parties, and corporate clients through premium offerings, referrals, and venue relationships. Demand exceeding current capacity provides a clear path to growth for a buyer able to expand bookings and operating resources in the New York region.

This renovated diner serves all-day breakfast, comfort food, and rotating specials in a growing residential and commercial trade area. Reported weekly sales above $50,000 and cash flow of approximately $610,000 create a strong earnings profile, with the option to acquire the operating business with or without the property.

This multi-unit quick-service restaurant portfolio benefits from established operations, staffed locations, drive-through access at select units, and strong customer traffic. The network may appeal to an experienced restaurant operator seeking a scaled platform with franchisor training and ongoing operational support.

This New York metro hospitality platform combines restaurant, bar, and entertainment operations with reported cash flow. The high-end asset and existing baseline revenue may offer a buyer a foundation for operational improvement and growth.

This operating bar and restaurant sale includes real estate, residential rental units, and additional storage income in the New York metropolitan region. Multiple revenue sources and reported cash flow create a diversified acquisition profile for an owner-operator or investor.

This established pizzeria in the New York metro has a long operating history, community recognition, and reported cash flow. Its neighborhood-oriented model and reputation for quality may provide a durable base for continued ownership.

This turnkey restaurant opportunity includes an operating food-service concept and a transferable liquor license. Its established presence, positive cash flow, and Northern New Jersey market position create potential for an owner seeking a hospitality business with multiple revenue drivers.

This off-premise catering company serving the New York metro offers an established platform, a strong reputation, and reported cash flow. Its growth profile may appeal to buyers seeking a scalable food-service business with expansion potential.

This artisan food business combines catering, prepared foods, and premium menu offerings supported by a long operating history and an established customer following. Strong reported cash flow and potential financing eligibility may appeal to an owner seeking a proven food-service platform in the New York metropolitan region.

This longstanding neighborhood bar operates from a renovated hospitality space with an established local-service model. Reported cash flow and a refreshed facility provide a foundation for continued beverage, food, and community-focused operations.

This established pizza and Italian dining operation generates revenue through dine-in, takeout, delivery, catering, and online ordering in the New York metropolitan region. A loyal customer base, experienced staff, established systems, and fully equipped facilities create a turnkey opportunity with demonstrated cash flow.