Food & Beverage Businesses for Sale in New York, NY

This turnkey butcher and deli combines fresh meats, deli products, and prepared foods to create several customer occasions and revenue streams. Its New York metropolitan location, long operating history, and reported cash flow offer a solid platform for an owner-operator.

This owner-operated bagel and deli shop combines in-house production, delivery-channel visibility, and a lean experienced team in a freestanding retail setting. Consistent revenue, repeat demand, and a strong position in a redevelopment corridor make it an appealing food-service acquisition in New Jersey.

This restaurant and pizzeria offers a broad Italian menu, dine-in hospitality, and strong repeat demand supported by an established local customer base. Its New York-Newark-Jersey City, NY market presence and semi-absentee operating profile may appeal to a buyer seeking a high-volume food-service business.

This full-service Italian restaurant combines dine-in service, a full bar, outdoor dining, events, private parties, catering, online ordering, and delivery. Multiple revenue streams, established customer demand, and the option to acquire associated real estate create a distinctive ownership opportunity in the New York metro area.

This New York metropolitan coffee shop combines prepared food and beverage sales with an indoor artisan marketplace that generates rental income. Established systems, customer loyalty, and opportunities in catering, events, and expanded retail create multiple avenues for growth.

This New York metropolitan full-service restaurant offers traditional cuisine, an extensive beverage program, catering, and private dining areas. Its established reputation and multiple service channels provide a diversified foundation for an owner seeking an operating hospitality business.

This New Jersey specialty restaurant serves organic vegetarian cuisine from a visible, high-traffic retail setting. A strong reputation and reported cash flow make it appealing to an operator seeking a differentiated neighborhood dining concept.

This New Jersey neighborhood pizzeria offers a fully equipped operation with strong customer reviews and repeat demand. Reported cash flow and an established retail setting create an attractive turnkey opportunity for an owner-operator.

This turnkey food and beverage operation combines restaurant, lounge, patio, and private-event revenue streams in a recently renovated setting. Included equipment, recorded sales, potential rental income, and expansion opportunities across catering and events create an appealing platform in the New York metropolitan region.

This full-service restaurant combines dine-in service, bar operations, patio dining, events, catering, online ordering, and delivery. The availability of both the operating business and real estate can improve control over occupancy costs while supporting multiple revenue channels in the New York metropolitan region.

This restaurant combines dine-in, takeout, delivery, online ordering, catering, and recurring off-site market sales. Its diversified revenue channels and established reputation create an appealing platform for an operator seeking a food business with multiple customer touchpoints in the New York metropolitan region.

This bakery franchise combines retail sales with delivery routes and institutional accounts in the New York metro region. Multiple revenue channels, established brand recognition, and reported cash flow create an appealing turnkey platform.

This owner-operated breakfast concept serves a focused menu from a compact retail footprint in the New York metro region. Its profitability and stated expansion potential may appeal to an existing food operator seeking a complementary location or growth platform.

This modern deli features a substantial build-out, efficient production capabilities, and a semi-absentee operating structure in the New York metropolitan market. Established sales momentum, a long lease, and premium equipment create an attractive platform for an owner seeking a turnkey food business.

This New Jersey multi-unit dessert franchise portfolio benefits from strong consumer recognition, year-round demand, and multiple operating locations. An established management structure and streamlined systems make the platform well suited to an experienced operator or investment group seeking scalable cash flow.

This turnkey restaurant offers strong annual sales, an established dining concept, and a long-term lease that supports operating continuity in the New York metropolitan area. The spacious premises and existing infrastructure provide a foundation for continued performance or concept refinement.

This New York restaurant, bar, and entertainment venue generates revenue from dine-in service, events, catering, takeout, delivery, and additional food concepts. Experienced management, established staff, substantial infrastructure, and limited owner involvement create a diversified platform with further growth potential.

This family-run deli combines prepared foods, grab-and-go service, and a high-traffic retail setting. Strong reported cash flow relative to asking price may appeal to an owner-operator seeking a compact food business with an established customer base.

This specialty deli and market offers a broad selection of imported food products and fresh produce supported by strong pedestrian visibility in the New York metropolitan region. Its accessible format and reported positive cash flow provide a platform for an owner seeking a compact retail food operation with growth potential.

This long-established Italian restaurant combines substantial sales volume with reported positive cash flow and an established customer following. The turnkey operation could suit an owner-operator or experienced restaurant buyer seeking a proven concept in the New York metropolitan region.

This established Italian restaurant has a long operating history, repeat community demand, and reported positive cash flow. It offers a buyer the opportunity to acquire a functioning neighborhood dining business in the New York metropolitan region with an existing customer base.

This well-established delicatessen benefits from shopping-center visibility, repeat customers, and reported positive cash flow. The business provides a turnkey entry into prepared foods and convenience-oriented retail in the New York metropolitan region.

This established Mexican restaurant benefits from strong visibility, traffic, and foot traffic in the New York metropolitan region. Its accessible price point and reported positive cash flow make it a potentially attractive owner-operator opportunity.

This gourmet deli and catering operation combines prepared foods, retail offerings, and event-based revenue streams. Its long operating history, recognized reputation, and reported positive cash flow create a diversified platform for a buyer in the New York metropolitan region.