Food & Beverage Businesses for Sale in St. Louis, MO

This well-established restaurant has been a recognized fixture in the St. Louis metro dining scene for decades, benefiting from a prime location in one of the region's most desirable business districts with strong year-round customer traffic. The business attracts a loyal mix of professionals, residents, and repeat visitors, generating over $1M in annual revenue against a $1M asking price. Strong earnings relative to the price make this an attractive acquisition for an operator seeking an iconic local dining institution.

This three-unit specialty cookie franchise platform in the greater St. Louis market generated approximately $3.52 million in combined 2025 revenue, supported by a full-time Area Manager and experienced store-level teams across high-growth suburban locations. The business operates additional contracted revenue from a professional sports venue partnership, diversifying income beyond traditional retail foot traffic. Comprehensive operating systems and economies of scale across labor and purchasing create a scalable foundation well-suited for further unit expansion.

A multi-unit baked goods franchise portfolio in the St. Louis metro area ranking among the top-performing locations both regionally and nationally within its franchise system. The portfolio generated over $900K in SDE in 2025 with management in place, supporting a semi-absentee ownership model for a qualified buyer. Top-quartile unit economics and a proven franchise operating system make this a compelling platform acquisition in the food and beverage segment.

This St. Louis-area multi-location deli and cafe portfolio generates approximately $487K in combined annual cash flow, with each location offering deli, bar, dine-in, catering, and grocery services under a recognized local brand. One location has been fully rebuilt, and all units benefit from a dedicated staff and loyal clientele built over many years. The multi-site acquisition structure is suited for a buyer seeking immediate scale within the food-and-beverage sector.

This fast casual restaurant in the St. Louis metro area offers a turnkey operation on nearly three acres with a fully equipped kitchen and updated dining room included in the sale price. A trained staff and loyal customer base are already in place, providing an immediate operational foundation for an experienced restaurateur. The inclusion of real estate in the sale price meaningfully improves the asset coverage and long-term capital position for a buyer.

This barbecue restaurant in the St. Louis metro has operated for decades as a recognizable local staple, built on authentic slow-smoked meats and homestyle sides with a loyal dine-in, carry-out, delivery, and catering customer base. The multi-channel revenue model provides stability across different demand occasions and seasons, and catering represents an additional growth lever. At $203K SDE on a $349K asking price, this is a high-yield acquisition for a food service operator seeking a profitable, operationally straightforward restaurant concept.

This neighborhood bar and grill in the St. Louis metro area has built a loyal repeat customer base through affordable comfort food, a welcoming dive bar atmosphere, and extended operating hours that support multiple revenue streams throughout the day. The menu spans breakfast, burgers, and bar favorites, keeping traffic consistent across dayparts. At $120K asking price with $40K in SDE, this is an accessible entry point for a hands-on owner-operator seeking an established local concept.

This chef-driven breakfast and brunch concept in the St. Louis metro area operates a streamlined counter-service model that blends efficiency with elevated ingredients, driving strong throughput and consistent margins. The menu emphasizes fresh, locally sourced items including signature sandwiches, baked goods, and specialty coffee, attracting a broad and loyal repeat demographic. At $215K in SDE against a $385K asking price, this concept offers an exceptional return multiple for a food and beverage operator.

This full-service Mexican restaurant in the St. Louis metro area operates in a high-traffic corridor with strong dine-in and carry-out volume, serving authentic cuisine alongside Tex-Mex favorites and street-style offerings. Regular events and a loyal following contribute to consistent revenue beyond standard table turns. At $150K asking price with $60K in SDE, the business offers an affordable entry into an established restaurant with an experienced culinary team in place.

This deli in the greater St. Louis market operates from a high-visibility location with drive-through access and indoor seating, supported by a qualified manager in place enabling semi-absentee ownership. The classic Italian menu features sandwiches, subs, and catering trays that generate consistent foot traffic and repeat business. Available for purchase with or without the existing franchise agreement, giving a buyer flexibility in how they operate the concept going forward.

This fully renovated neighborhood bar is located in the greater St. Louis, MO metro area along a high-visibility commercial corridor, offering a modernized interior with upgraded systems and a versatile layout adaptable to multiple hospitality concepts. At $45,000 in SDE on a $139,000 asking price, the business is priced as a value entry point for an owner-operator looking to build on an established neighborhood following. The renovation eliminates near-term capital expenditure requirements and creates a move-in-ready platform for a new concept or continuation of existing operations.

This neighborhood bar and grill in St. Louis County offers a fully operational hospitality business with a stocked bar, equipped kitchen, and versatile dining space capable of hosting private events. The business generates approximately $70,000 in SDE on a $125,000 asking price — a sub-2x multiple — and has a loyal existing customer base with upside through expanded catering and event programming. The price reduction signals seller motivation, making this an attractive entry-level acquisition for an owner-operator in the food and beverage sector.

This full-service breakfast and brunch restaurant in the greater St. Louis, MO area has developed a strong local following through a creative menu, fresh ingredients, and a full-service bar that enables specialty brunch cocktails — differentiating it from standard breakfast-only concepts. At $60,000 in SDE on a reduced asking price of $99,000, the business offers a compelling sub-2x earnings multiple for an owner-operator. The seller's motivated pricing creates an attractive entry point for a buyer positioned to sustain and grow an already-rated local favorite.