Food & Beverage Businesses for Sale in Daphne, AL

This restaurant and bar serves both local residents and visitors from an established hospitality setting, with the sale including the operating business and real estate. The combination of community demand, turnkey facilities, and property ownership offers a compelling opportunity on Alabama's Gulf Coast.

This turnkey pizza and Italian restaurant includes the infrastructure and equipment needed for immediate operation, reducing startup time and buildout risk. Located along Alabama’s Gulf Coast, it benefits from exposure to both local and visitor demand and reports strong cash flow.

A franchise-affiliated frozen drink concept in the Baldwin County, Alabama coastal market generates approximately $83,000 in SDE on a $250,000 asking price. The coastal location benefits from consistent seasonal and tourist traffic that supports steady customer volume. The turnkey franchise structure provides a new owner with established brand recognition, proven systems, and franchisor support from day one.

This 2,500 square foot restaurant space in southern Alabama is offered with all equipment included, providing a buyer with a fully outfitted commercial kitchen and dining area ready for immediate use. The location and equipment package support either a rebranded concept or a simple continuation of prior operations. At $79K asking price, this is a low-cost entry for a restaurateur seeking a turnkey physical footprint without building out from scratch.

This profitable seafood restaurant in the Gulf Coast region of Alabama serves a loyal customer base in a market with strong coastal tourism and local dining demand. The business generates solid owner earnings relative to the asking price, making it an attractive opportunity for an experienced food-and-beverage operator. The turnkey setup and established concept provide a buyer with immediate cash flow and a recognizable dining destination in a growing coastal market.

This specialty gourmet food business operates inside a grocery store in coastal Alabama, offering premium cheeses, prepared foods, dips, and desserts to a loyal repeat customer base built through word-of-mouth. The business generates approximately $445K in SDE on a relatively simple, easy-to-manage operating model with immediate income from day one. Significant upside exists through expanded marketing, catering, corporate gifting, and additional locations.