Food & Beverage Businesses for Sale in Alabama

This breakfast and brunch restaurant operates as a turnkey neighborhood concept with dine-in appeal and established systems already in place. The repeat customer base and support for modern service channels may appeal to buyers seeking a steady food service business in Alabama.

Turnkey Semi-absentee food & beverage business serving the Birmingham-Hoover metro. The business generates meaningful owner earnings, supporting an acquisition in the $500K–$750K range. Exact location, full description, and seller details are available after sign-up.

This Alabama restaurant operates from a fully equipped kitchen and dining room with a beer and wine license, supporting a diversified revenue base across dine-in service and special events. Documented owner benefit demonstrates consistent cash flow from an established local customer base. The inclusion of real estate in the sale provides long-term cost stability and adds tangible asset value to the acquisition.

This two-unit quick-service franchise portfolio is located in high-visibility retail centers in the Birmingham, Alabama metro area, offering brand recognition, trained staff, and modern build-outs consistent with franchise standards. Current ownership is not involved at the store level, making this a semi-absentee opportunity well suited to a new multi-unit operator or an experienced franchisee looking to expand. Combined financials show nearly $195K in owner earnings across the two locations.

This neighborhood sports bar and grill in the Birmingham metro area serves a loyal local customer base with a casual, community-oriented atmosphere and a full bar and food menu. The business is positioned as a neighborhood gathering place with consistent repeat patronage, providing a stable revenue foundation for a new owner-operator. The sports bar format and community ties support predictable weekend and event-driven volume.

This three-location pizza franchise portfolio operates under a nationally recognized brand in the Mobile, Alabama market, generating approximately $2.5 million in annual revenue with experienced management teams in place across all locations. The business benefits from diversified revenue streams across carryout, delivery, and dine-in channels, with each location strategically positioned within dense residential and commuter corridors. Proven franchise systems, centralized operations support, and semi-absentee ownership structure make this an attractive platform for a multi-unit operator or investor buyer.

A cash-flowing Alabama restaurant available with real estate generates $190,000 in SDE on a $570,000 asking price, offering an attractive owner-operator entry point with the option to acquire the underlying property. The inclusion of real estate adds long-term asset value beyond the operating business cash flow. This type of combined business-and-property opportunity in a lower-cost Southeast market appeals to buyers seeking both income and real estate equity.

A franchise-affiliated frozen drink concept in the Baldwin County, Alabama coastal market generates approximately $83,000 in SDE on a $250,000 asking price. The coastal location benefits from consistent seasonal and tourist traffic that supports steady customer volume. The turnkey franchise structure provides a new owner with established brand recognition, proven systems, and franchisor support from day one.

This two-store pizza franchise portfolio in the Birmingham, Alabama metro operates under a proven brand with a diverse menu and a community-oriented model supported by full franchisor systems and training. The business generates $75K in SDE across both units and offers a buyer a turnkey multi-unit platform with the support infrastructure of an established national brand. At a $250K asking price, the opportunity is accessible for a first-time franchise buyer or an operator looking to add complementary pizza units to an existing portfolio.

This multi-unit pizza franchise operates under a nationally recognized brand, offering a buyer immediate scale and diversified revenue across two locations in Alabama. The value-driven, family-friendly concept appeals to a broad consumer base with consistent repeat traffic. Multi-unit franchise ownership provides operational leverage and a platform for further territory expansion.

This full-service bar and restaurant in the Birmingham, Alabama metro area offers a 6,000-square-foot facility with substantial indoor and patio seating, a current beer and wine license, and a fully equipped commercial kitchen ready for immediate operation. The business is positioned in Jefferson County with strong retail and office co-tenancy nearby, providing consistent traffic throughout the day and evening. The low asking price relative to sales volume presents an opportunity for an operator or converter to step into a well-built-out space with no major capital expenditures required.

This takeout-focused quick service restaurant in Alabama specializes in chicken wings and operates six days per week with a lean staffing model, generating strong net margins on modest revenue. Low rent and a compact footprint keep overhead minimal, supporting profitability even at relatively low sales volume. The business suits an owner-operator seeking a simple, cash-flowing food service concept with the option to maintain the current format or convert to a new concept.

This second-generation coffee shop in the Mobile, Alabama market is offered at a low entry price with a fully equipped commercial kitchen and espresso setup, high-visibility street frontage, and a flexible concept that allows a buyer to retain the existing brand or launch their own. The established equipment package and turnkey buildout eliminate the startup costs and lead time associated with opening a new coffee concept. For a first-time buyer or a food service operator looking to expand, this is a low-risk entry point into the coffee shop market.

This full-service restaurant and bar operates in a coastal Alabama market with a loyal local following, strong community recognition, and a diverse menu featuring fresh seafood, Southern favorites, and a full bar program. The business benefits from a mix of local repeat customers and seasonal tourist traffic, providing revenue diversity across the calendar year. For a buyer seeking an established dining and entertainment concept with a built-in audience in a coastal leisure market, this represents a stable acquisition opportunity.

This large-format Asian buffet restaurant in southern Alabama operates a 14,000 square foot facility with seating for 200, generating over $2M in revenue and $410K in owner benefit through streamlined systems and consistent traffic. The high-capacity layout and efficient buffet service model support strong throughput with manageable labor requirements. SBA financing with 15% down may be available for qualified buyers, making this a scalable, cash-flowing acquisition in a proven format.

This 2,500 square foot restaurant space in southern Alabama is offered with all equipment included, providing a buyer with a fully outfitted commercial kitchen and dining area ready for immediate use. The location and equipment package support either a rebranded concept or a simple continuation of prior operations. At $79K asking price, this is a low-cost entry for a restaurateur seeking a turnkey physical footprint without building out from scratch.

A branded baked goods and gifting company operating through multiple sales channels including e-commerce and wholesale, with nationwide shipping infrastructure already in place. The business benefits from a loyal customer base, efficient production systems, and strong brand identity suited to both local and national markets. New ownership can leverage existing corporate account relationships and digital marketing channels for near-term revenue growth.

This Alabama bar and taproom includes the real estate in a single turnkey transaction, generating approximately $97,000 in projected 2026 owner benefit with year-over-year revenue growth trends. The approximately 1,600 square foot venue seats up to 40 guests and operates in a growing market with strong residential and daytime demand nearby. SBA financing is available with approximately 15% down, and the all-in price covers the business, building, equipment, furniture, and fixtures.

This franchise-backed health-focused meal prep and café concept combines a weekly subscription-based meal program with fast-casual café sales, creating diversified and predictable revenue streams. The business serves fitness enthusiasts, busy professionals, and families seeking nutritionally balanced meal options, supporting strong customer retention. Located in Alabama, the operation benefits from a nationally recognized franchise system with established training, menus, and operational support.

This profitable seafood restaurant in the Gulf Coast region of Alabama serves a loyal customer base in a market with strong coastal tourism and local dining demand. The business generates solid owner earnings relative to the asking price, making it an attractive opportunity for an experienced food-and-beverage operator. The turnkey setup and established concept provide a buyer with immediate cash flow and a recognizable dining destination in a growing coastal market.

This fully built-out and furnished fine dining restaurant in the Birmingham metro area generated over one million dollars in revenue operating dinner service five nights per week. The property features a well-designed kitchen, private dining spaces, bar seating, and an outdoor patio, offering a new operator a ready-to-operate facility without the cost of a ground-up build. A buyer with culinary vision can establish their own concept within an infrastructure that would cost significantly more to recreate.

This drive-thru enabled sandwich franchise in Alabama offers a buyer a fully operational quick-service restaurant unit within a nationally recognized brand system. The franchise model provides training, supplier relationships, and marketing support, reducing the learning curve for a first-time restaurant owner. At a $179K asking price with $60K in owner benefit, the business represents an accessible entry point into the franchise food service category.

This specialty gourmet food business operates inside a grocery store in coastal Alabama, offering premium cheeses, prepared foods, dips, and desserts to a loyal repeat customer base built through word-of-mouth. The business generates approximately $445K in SDE on a relatively simple, easy-to-manage operating model with immediate income from day one. Significant upside exists through expanded marketing, catering, corporate gifting, and additional locations.