This turnkey sushi restaurant in the Dallas-Fort Worth area is offered at a low entry price relative to replacement cost, making it accessible for a buyer looking to operate an existing Asian cuisine concept or convert the space to a new format. The fully built-out kitchen and dining infrastructure eliminate the capital expenditure and time associated with a new buildout. This type of second-generation restaurant space is well-suited to an experienced food service operator seeking a fast-to-open acquisition.
An illustrative SBA 7(a) scenario based on the figures above. Model your own assumptions in the SBA loan calculator.
Illustrative only — not a financing offer. Assumes a 10% down payment and a 10-year SBA 7(a) loan at 10.5%. Actual terms vary by lender, deal structure, and buyer profile.
The DSCR shown is computed on raw cash flow — before the owner-salary, maintenance-capex, and rent adjustments SBA lenders apply when underwriting. Model the lender's view in the DSCR calculator.
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The asking price is $85,000. Exact terms and any seller financing are confirmed directly with the seller after you sign up.
This business reports approximately $33,000 in annual cash flow (SDE/EBITDA), implying a 2.6x multiple on the asking price.
It operates in the Dallas-Fort Worth-Arlington area. The exact city is shown after you create a free Searcher OS account.
Many businesses in this price range qualify for SBA 7(a) financing, which can cover up to 90% of the purchase price over a 10-year term. See the financing snapshot above for an illustrative scenario.
