Food & Beverage Businesses for Sale in Rhode Island

This established sports bar combines full-service dining with entertainment amenities that support group gatherings, casual visits, and event-driven traffic. Its demonstrated cash flow and flexible venue format create an appealing platform for an owner-operator or hospitality investor in the Providence-Warwick region.

Historic Turnkey food & beverage business serving the Providence-Warwick metro. The business generates meaningful owner earnings, supporting an acquisition in the $250K–$500K range. Exact location, full description, and seller details are available after sign-up.

This Rhode Island cafe and diner asset offers a fully equipped breakfast and lunch setup in a proven restaurant location. Existing infrastructure, seating, and kitchen equipment allow a buyer to begin operations without the cost and delay of a full buildout.

This full-service bakery produces breads, pastries, pizza, and other prepared foods from scratch for both retail and wholesale customers. Operating in Rhode Island with real estate available, it benefits from strong customer loyalty, high visibility, an existing staff, and multiple revenue channels.

This mixed-use property combines an established restaurant or café operation with residential apartments, creating multiple potential income streams. The turnkey commercial space and owner-user or investor flexibility make it appealing to buyers seeking both operating and real estate components.

This established franchise restaurant offers a focused menu of hot food and frozen desserts with streamlined operations and recognized brand support. Its loyal customer base and stated expansion potential may appeal to hands-on operators or multi-unit franchise buyers in Rhode Island.

This restaurant opportunity offers positive cash flow and an established operating base in Rhode Island. Its reported earnings may appeal to a buyer seeking an existing food-service business with room to build on current performance.

This established Indian restaurant in Rhode Island is presented with strong sales and positive cash flow. Its operating history and established customer demand provide a foundation for an owner-operator or hospitality investor.

This fully equipped restaurant and bar is ready for a new concept without the need for a major buildout. The existing kitchen and bar infrastructure may appeal to a buyer who wants a lower-friction entry into the food service market.

This fully equipped bakery, diner, and café concept in the Providence metro area is offered as a turnkey operation ready for immediate deployment by a new owner. The buildout includes commercial kitchen equipment and front-of-house furnishings, eliminating the capital expenditure typically required to launch a similar concept from scratch. The combination of bakery, diner, and café service formats allows an operator to serve multiple dayparts and customer needs from a single location.

This established pizza restaurant includes real estate in the sale, delivering a combination of operating income and owned property to a new buyer. Generating $325K in owner income, the business is structured as a turnkey operation with equipment and systems in place. The inclusion of real estate provides long-term cost stability and asset appreciation potential alongside the cash flow from restaurant operations.

A turnkey restaurant in Rhode Island generates $83,000 in SDE on a $250,000 asking price, with strong sales relative to its overhead structure. The low entry price and immediate cash flow make this an accessible acquisition for an owner-operator seeking a quick operational transition. Favorable cost economics and a lean operation provide meaningful upside for a buyer who can maintain or grow the existing sales volume.

Profitable Multi-unit food & beverage business serving the Providence-Warwick metro. The business generates meaningful owner earnings, supporting an acquisition in the $5M–$10M range. Exact location, full description, and seller details are available after sign-up.

This neighborhood pizza shop in the Providence metro area of Rhode Island operates with strong volume and a loyal local customer base, generating $65,000 in annual cash flow on a $145,000 asking price. The business offers a turnkey operation ready for a new owner to step in and continue serving an established market. The accessible price point and solid cash flow make this an attractive entry-level food service acquisition.

This dual-format food and beverage business includes a fully built-out cafe alongside a mobile food trailer, providing revenue diversification and flexibility in Rhode Island. The combination of fixed and mobile operations allows an owner to capture both foot traffic and event-based revenue streams. The asking price reflects a value entry point for a buyer seeking an owner-operated hospitality concept.

This established pizzeria and deli in Rhode Island offers fresh-made food alongside a convenience store component, creating multiple revenue streams within a single location. Generating approximately $198K in annual cash flow on a $555K asking price, the business provides solid returns for an owner-operator in the food and beverage sector. The combination of deli, pizza, and convenience retail appeals to a broad daily customer base seeking quick, quality meal options.

This specialty bakery and cafe in the Providence metro area serves a distinctive menu within the Jewish-style deli and baked goods category, generating strong owner earnings and demonstrating meaningful growth momentum. The business benefits from a loyal community following and a differentiated food identity that is difficult for competitors to replicate. Above-average profitability relative to the asking price and continued top-line growth make this an attractive acquisition for a food-and-beverage operator or owner-operator seeking an established neighborhood institution.

This artisan bakery and café in Rhode Island generates over $100K in annual discretionary earnings through a rotating menu of small-batch baked goods, fresh sandwiches, and specialty coffee served from a high-traffic location. The business has built a strong word-of-mouth following and positive online reviews that drive consistent daily traffic and repeat purchases. It represents a turnkey opportunity for an owner-operator seeking an established food-service concept with immediate income potential.

This Rhode Island restaurant generates approximately $150K in annual SDE on a $315K asking price, offering a well-priced entry into the food and beverage sector with a beer and wine license already in place. Located in the Providence metro area, the business benefits from a regional customer base with consistent dining demand. The price-to-earnings multiple is notably accessible, creating an attractive opportunity for an owner-operator seeking immediate cash flow in an established operation.

This fully equipped diner in the Providence metro area offers a buyer a ready-to-operate food service business with owner financing available, reducing the capital barrier to entry. The established concept generates consistent cash flow and comes with all equipment in place for a seamless ownership transition. Owner financing terms make this an accessible acquisition for a first-time buyer or lifestyle operator entering the restaurant sector.

A full-service restaurant in the Providence metro area of Rhode Island offered with real estate included, providing both operational income and long-term property value. The roughly 3,000 square foot facility features a full commercial kitchen, creating significant replacement cost value. With $110K in owner earnings and real estate bundled at $599K, this represents a compelling combined asset acquisition.

A pizza shop located near a university campus in the Providence metro area, benefiting from consistent foot traffic and a built-in consumer base. The business generates positive cash flow and is offered as a turnkey operation with equipment and systems in place. This is a solid opportunity for an owner-operator seeking a proven quick-service concept in a captive market.

An established take-out focused pizza operation in the Providence metro area with consistent cash flow and a streamlined operating model. The business requires minimal dine-in overhead while maintaining a loyal local customer base. A new owner can step into a fully operational concept with trained staff and existing revenue on day one.