This owner-operated ice cream shop located in the greater Portland, Oregon metro area is built around locally sourced premium hard-scoop ice cream, custom toppings, made-to-order cakes, and seasonal specialties served from a compact leased retail space with outdoor seating. The customizable service model drives ticket size and customer engagement while keeping kitchen overhead low. With $80K in SDE/EBITDA on a $115K asking price, this turnkey concept offers an accessible entry point into food and beverage retail with strong community goodwill.
An illustrative SBA 7(a) scenario based on the figures above. Model your own assumptions in the SBA loan calculator.
Illustrative only — not a financing offer. Assumes a 10% down payment and a 10-year SBA 7(a) loan at 10.5%. Actual terms vary by lender, deal structure, and buyer profile.
The DSCR shown is computed on raw cash flow — before the owner-salary, maintenance-capex, and rent adjustments SBA lenders apply when underwriting. Model the lender's view in the DSCR calculator.
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The asking price is $115,000. Exact terms and any seller financing are confirmed directly with the seller after you sign up.
This business reports approximately $80,000 in annual cash flow (SDE/EBITDA), implying a 1.4x multiple on the asking price.
It operates in the Oregon area. The exact city is shown after you create a free Searcher OS account.
Many businesses in this price range qualify for SBA 7(a) financing, which can cover up to 90% of the purchase price over a 10-year term. See the financing snapshot above for an illustrative scenario.
