Food & Beverage Businesses for Sale in New Jersey

This restaurant combines smoked meats with complementary beverages and desserts, helping broaden the customer base beyond a single-menu concept. Revenue from dine-in, catering, and delivery adds diversification and makes the business appealing to buyers seeking a stable food service operation in the Northeast.

This restaurant and bar operates as a destination hospitality venue with event potential, live entertainment appeal, and recent property upgrades. Buyers may find value in the established reputation, flexible space, and opportunities to grow revenue through private events and expanded programming.

This restaurant operates within an established fast-casual model supported by a recognizable multi-unit concept and streamlined service format. Reported cash flow and a manageable operating structure may appeal to an owner seeking a proven food-service business in New Jersey.

This is a full-service restaurant with seating capacity, steady monthly sales, and multiple growth paths. Its location near dense commercial demand in New Jersey may appeal to a buyer seeking an operating restaurant with expansion potential.

This pizza restaurant operates in a high-income New Jersey market and benefits from an upgraded facility and loyal customer base. The business may appeal to an owner-operator seeking a straightforward food-service concept with room to expand menu and production capacity.

This restaurant offers a proven local food concept with strong cash flow and long operating history. Buyers may be attracted to the combination of community recognition, repeat business, and an established operating structure.

This is a newly built café and restaurant space that is ready for a new operator to activate. The business appeal comes from the existing build-out, flexible concept potential, and access to an affluent customer base in a major New Jersey market. Buyers looking to launch a new food concept without starting from scratch may find it appealing.

This pizzeria offers a familiar dining model with an established local customer base and strong online reputation. A buyer could benefit from an operating food business with proven demand and room to maintain or improve throughput in a high-traffic area.

This restaurant combines dine-in, outdoor seating, and catering, creating multiple revenue streams from a single operation. It should appeal to a buyer looking for an established food service business in the New York metro area with trained staff and room for a smooth transition.

This food service business combines everyday deli traffic with catering work, creating two complementary revenue streams. Its appeal is supported by repeat customers, recognizable lunch demand, and a visible roadside presence in New Jersey.

This franchise beverage location offers a recognized concept, trained staff, and a semi-absentee operating structure. The combination of repeat sales, delivery revenue, and a high-traffic commercial setting makes it attractive to an investor seeking a compact food service business in northern New Jersey.

This franchise sandwich shop benefits from a recognized brand, a simple operating model, and a drive-thru that supports convenient, multi-channel sales. Revenue potential is broadened by dine-in, delivery, pickup, online ordering, and catering, which may suit an owner-operator or existing franchisee in the Mid-Atlantic region.

This restaurant offers a buyer entry into a well-known dining category in a high-income New Jersey market. The reduced asking price may appeal to operators looking for a turnaround or expansion opportunity with existing cash flow.

This pizza concept benefits from strong customer reviews, takeout and delivery demand, and visibility within an active shopping center. Ongoing area development may support additional upside for a buyer seeking a proven restaurant with established brand recognition.

This is an operating hospitality business paired with real estate and a full-service license, creating value beyond the restaurant itself. The appeal is immediate revenue potential combined with property ownership and room for operational improvement.

This quick-service restaurant operates under a franchise model with a neighborhood shopping center presence and absentee ownership structure. It may appeal to buyers who want a branded food concept with room for performance improvement through more active management.

This neighborhood pizza restaurant benefits from a familiar menu category and loyal repeat traffic. Its local positioning and simple operating model may appeal to buyers looking for an accessible food service business with steady community demand.

This pizzeria and Italian eatery offers a broad menu and a renovated, turnkey operation in a busy retail setting. Buyers may be attracted by the long operating history, local recognition, and multiple revenue categories within one concept.

This franchise restaurant offers a familiar menu category with broad consumer appeal and the potential advantages of an established brand system. It may suit a buyer looking for a scalable food service business in the New Jersey market with room to continue serving local demand.

This franchise restaurant presents an opportunity to acquire a recognizable quick-service concept in the New Jersey market. The business model may appeal to buyers seeking a straightforward restaurant operation with brand support and local customer demand.

This juice bar offers a simple food-and-beverage model with equipment in good condition and room for growth. A buyer may value the concept’s health-oriented appeal and the opportunity to build on existing profitability in a state market.

This deli and sandwich business is paired with real estate, giving a buyer both operating income and property ownership potential. Upgrades to the production setup and a growing sales trend suggest a well-positioned, turnkey operation in a higher-income market.

This Italian pizzeria and deli operates from a well-positioned retail corridor in a high-income New Jersey suburb, generating consistent revenue from a takeout and delivery model built around scratch-made recipes with strong community recognition. The turnkey kitchen infrastructure — including industrial-grade deck ovens and high-capacity mixing equipment — can support significant order volume without additional capital investment. Years of operation as a community staple provide an established customer base and strong repeat business foundation for a new owner.

This established pizzeria in northern New Jersey generates healthy seller's discretionary earnings from a proven pizza concept with a loyal customer base. The New York metro market provides strong demand and population density to support consistent foot traffic and delivery volume. Limited additional details are available prior to NDA execution.