Food & Beverage Businesses for Sale in New Jersey

This Asian fusion restaurant in Union County, New Jersey blends Vietnamese-inspired cuisine with contemporary offerings including poke bowls, ramen, and bubble tea, operating under a streamlined, systems-driven model that requires no professional chef. The menu is built around standardized preparation processes, supporting consistent quality and operational efficiency across a broad, multi-daypart customer base. The business generates SDE well above breakeven relative to the asking price, offering a compelling unit economics profile for a first-time or experienced restaurant operator.

This Korean BBQ and comfort food franchise in Bergen County, New Jersey operates under a well-known international brand in a premium, high-traffic trade area, generating approximately $344,000 in annual SDE. The concept offers a broad menu of authentic Korean dishes supported by standardized kitchen systems that require no specialized chef, making it accessible to a range of owner-operators. Strong dine-in, takeout, and delivery channels serve a stable and growing repeat customer base in a demographically favorable market.

This fast food franchise in northern New Jersey operates a recognizable Mexican food brand in a high-traffic location with a loyal customer base and modern equipment. The owner-operator turnkey structure allows a new buyer to step in immediately with trained processes already in place. Consistent demand for the established brand and favorable location dynamics provide a stable base for an owner seeking entry into the quick-service restaurant sector.

This well-regarded pizzeria has cultivated a loyal customer base through consistent product quality, a welcoming atmosphere, and strong word-of-mouth referrals in the New Jersey market. The business is fully equipped with established processes that allow a new owner to begin operations immediately upon acquisition. With solid cash flow and a recognizable local presence, this opportunity suits both experienced restaurateurs and first-time buyers in the food and beverage sector.

A bakery and bagel shop in New Jersey generating nearly $94K in owner earnings on a $100K asking price, reflecting exceptional cash flow efficiency for a food service business. Located on a main commercial avenue in a desirable area with recent renovations, the business benefits from strong local foot traffic. The near-parity between asking price and annual owner earnings creates an attractive payback profile for a buyer.

This established deli and bakery is fully built out for food service operations in a high-visibility, high-foot-traffic commercial area in New Jersey, requiring no construction permits for a new owner to begin operating. The business has demonstrated steady revenue growth and benefits from its position in an active food and dining destination that draws consistent consumer demand. The turnkey nature of the opportunity allows a buyer to bypass the lengthy permitting and build-out timelines common in the area, accelerating the path to generating income.

This fully equipped fast casual restaurant space in Union County, New Jersey is available as a turnkey asset sale with over $250K invested in build-out and equipment. The high-foot-traffic location supports a variety of cuisine concepts, giving a new operator flexibility to retain the existing model or reposition entirely. With $110K in SDE, the business offers strong cash-on-cash returns relative to the $190K asking price.