Food & Beverage Businesses for Sale in Michigan

This specialty coffee business offers a turnkey consumer concept in a desirable regional market with strong day-to-day traffic potential. The appeal lies in its established brand positioning and the ability to build on an already productive local customer base.

This Michigan bakery and dual-retail operation specializes in custom celebration cakes, wedding cakes, miniature pastries, and gluten-free specialties across an eighteen-thousand-square-foot production facility plus a separate retail outlet. Over one million dollars in recent facility renovations means incoming equipment and build-outs are in excellent condition. Strong regional brand recognition built over two decades drives consistent high-volume wholesale and retail revenue across both locations.

Established Multi-location food & beverage business serving Michigan. The business generates meaningful owner earnings, supporting an acquisition in the $750K–$1M range. Exact location, full description, and seller details are available after sign-up.

This five-unit quick-service sandwich franchise portfolio in the Detroit metro area offers a scaled regional presence with high-visibility locations and a professionally maintained store network. The portfolio's geographic concentration within the metro enables streamlined management and operational oversight from a single hub. Strong collective earnings and an existing management infrastructure make this an efficient acquisition for a multi-unit franchise operator.

This Michigan-based portfolio of three franchise restaurant locations in the Detroit metro and surrounding counties offers immediate multi-unit cash flow under a recognized fast-casual brand. Combined operations produce $1 million in seller discretionary earnings, and the package includes both leased and owned real estate assets. Multi-unit franchise portfolios of this scale are rare acquisition opportunities that benefit from shared operational infrastructure and franchisor support.

This Detroit metro area franchise location of a nationally recognized quick service brand generates over $1.4 million in annual gross sales from a high-traffic site. The business operates under a favorable NNN lease and benefits from the brand recognition and operational systems of a legacy franchise concept. Consistent volume and brand-driven customer traffic provide a reliable foundation for an owner-operator or franchise investor.

This Michigan-based pair of franchise burger restaurant locations operates in the Detroit and Ann Arbor metro areas under a well-regarded brand with high customer ratings. The two-unit package generates strong owner earnings relative to asking price and comes as a turnkey operation with modern equipment in place. The halal product offering serves a specific and loyal customer demographic, providing a degree of brand differentiation within the franchise system.

This Michigan franchise diner operates in a busy main road location within a strip retail center anchored by national tenants, generating consistent year-over-year sales growth under a well-known regional brand. Strong repeat customer traffic, national marketing support, and a proven franchise operational model reduce execution risk for a new owner. The business offers a buyer immediate profitability, brand-driven customer acquisition, and a scalable platform within an established franchise system.

This Michigan franchise diner operates in a high-traffic end-cap location within a well-anchored strip retail center, generating consistent year-over-year sales growth under a well-recognized regional brand. The business benefits from strong repeat customer traffic, national brand marketing support, and a proven operational model that supports both experienced operators and first-time business owners. Steady profitability and a recognized franchise system provide a buyer with reduced execution risk and a clear path to continued growth.

This Asian grill concept has built a strong local following in its market, combining authentic flavors with an approachable format that drives repeat visits and community word-of-mouth. The business demonstrates consistent revenue growth and customer loyalty, with operational systems in place to support a new owner's continued expansion. The fast-casual and Asian cuisine segments have sustained strong consumer demand, providing a favorable backdrop for continued performance.

This long-established bakery in the Detroit metro has built multi-generational customer loyalty across its years of continuous operation, becoming a recognized community institution in its market. The business offers a new owner an iconic local brand with deeply embedded goodwill and a proven product offering that drives repeat patronage. The turnkey nature of the acquisition — with trained staff and operational systems in place — supports a smooth transition for a food-industry buyer.

This Metro Detroit sports bar and grill has operated at a high-traffic intersection for decades, building a loyal multigenerational customer base supported by a full food menu, outdoor patio, private event space, and entertainment amenities. The business generates $180K in annual SDE and includes a fully remodeled interior with staff in place, making it a genuine turnkey acquisition for an experienced hospitality operator. At $2.1M, the pricing reflects the real estate and long-standing brand value embedded in the operation.

This Metro Detroit sandwich franchise location sits at a high-visibility intersection and generated $179K in annual SDE in 2024, operating within a system that has been a proven brand leader for over five decades. The recently remodeled facility meets all current franchise standards, eliminating near-term capital expenditure requirements for a new owner. The combination of a loyal local customer base and the established franchise platform's marketing support provides a stable revenue foundation with room for growth.

This quick-service ice cream and dessert business holds a unique market position as the only soft serve and hand scoop operation in its area, serving a loyal year-round customer base with no direct local competition. The concept extends beyond desserts to include lunch and dinner offerings, broadening revenue potential and daily customer visits. SBA pre-approval is in place and the business is fully turn-key, making this a strong acquisition for a first-time buyer or food-and-beverage operator in southwest Michigan's tourism corridor.

A corporate lunch box and catering business in the Grand Rapids, Michigan metro serves business meeting clients on weekdays with delivery-focused operations requiring minimal walk-in traffic, enabling the current owner to manage the business remotely with a manager in place. The business bakes all bread in-house and sources premium ingredients, differentiating the product quality in a competitive catering market. An owner-operator electing to take an active role could add approximately $80,000 to the stated $231,000 in SDE, offering meaningful earnings upside over the current absentee structure.

A franchised coffee shop with a drive-thru in the greater Detroit metro area, offering the brand recognition and operational systems of an established national concept. The drive-thru format drives throughput efficiency and supports strong ticket velocity relative to staffing costs. A low down payment requirement makes this an accessible entry point for a first-time franchise buyer.

A retail bakery with a dedicated outlet serving the greater Detroit metro area, generating substantial seller's discretionary earnings relative to its asking price. The business benefits from a proven product mix and local customer loyalty, providing a stable foundation for continued operations. Strong cash flow margins make this an attractive acquisition for a food-industry operator or first-time buyer.

This health-focused cafe in the Detroit metro area serves dine-in, carry-out, and catering customers with a menu emphasizing wholesome food options. The business offers a turnkey operation with an accessible $99,000 asking price for a buyer seeking entry into the food and beverage sector. The dine-in, takeout, and catering revenue mix provides multiple channels for a new owner to build upon.

This Michigan franchise restaurant generates strong annual sales from a compact, efficiently staffed operation in a high-traffic area of the Detroit metro, delivering SDE well above typical quick-service franchise benchmarks. Favorable occupancy costs and an established local customer base anchor consistent performance, while franchise brand support, delivery platform integration, and established operating systems reduce execution complexity for a new owner. This is a strong acquisition for a buyer seeking a cash-flowing franchise with manageable labor and overhead in an active consumer market.

This Michigan sandwich shop operates in the greater Detroit metro area and generates consistent owner earnings from a proven quick-service food model. Located in a downtown commercial area, the business benefits from weekday lunch and office traffic patterns. The asking price reflects a reasonable multiple on demonstrated cash flow.

This pizza restaurant in Southern Wayne County, Michigan has operated for nearly 50 years and generates approximately $160K in annual cash flow on a $1.5M asking price, with a large multi-level facility spanning approximately 10,000 square feet including outdoor patio seating. Consistent annual revenue near $1.2M across multiple years demonstrates durability through economic cycles and strong community presence. The scale and tenure make this an attractive acquisition for an owner-operator or multi-unit restaurant group seeking a proven concept.

This Upper Peninsula Michigan lodge operates 16 hotel rooms alongside a full-service restaurant and bar, and hosts events for groups ranging from 40 to 180 guests, providing a diversified hospitality revenue model with natural seasonal variation. The business maintains a loyal customer base that shifts across demographic segments with the seasons, providing year-round demand and revenue stability across its hospitality verticals. The all-in asking price of $2 million for an established operating lodge with event capacity represents a tangible asset acquisition with multiple revenue streams already in place.

This neighborhood restaurant operates in a growing Midwest community with a strong reputation for quality food, craft cocktails, and attentive service, supported by consistently high online ratings. The business features a well-equipped commercial kitchen, a diverse menu centered on elevated pub fare, and an experienced staff capable of supporting a smooth ownership transition. The combination of loyal local following, prime corridor visibility, and turnkey infrastructure makes this a compelling acquisition for an owner-operator.