Food & Beverage Businesses for Sale in Hawaii

This bakery and café combines baked goods, coffee, and prepared meals in a model serving both local customers and visitors in Hawaii. Its reported customer loyalty and broad menu offer a buyer multiple ways to generate repeat sales.

This specialty bakery pairs scratch-made baked goods with retail sales, advance orders, and event-related offerings. A loyal customer base, differentiated menu, and supplier relationships support several complementary revenue channels.

The business combines food, beverage, and live entertainment, serving both repeat local customers and visitors in a tourism-supported market. Its reported revenue and cash flow, along with an experienced team, may appeal to an operator seeking an established hospitality business in Hawaii.

A full-service restaurant serves a mix of local and visitor customers and has an experienced management team supporting day-to-day operations. Its existing management structure and reported earnings may suit an investor or an owner-operator prepared to take a more active role.

The business offers an established restaurant concept and an operating platform in Hawaii. Additional development opportunities provide a potential path for a buyer to build on the existing brand presence.

This turnkey restaurant and bar occupies a high-traffic waterfront dining corridor in Hawaii with patio seating and views. Significant existing buildout investment and reported cash flow provide an operating foundation for a hospitality entrepreneur or investor.

This screen printing and custom apparel company serves businesses, organizations, schools, and creative clients throughout Hawaii from a leased production facility. Repeat customers, referrals, strong reputation, and limited paid marketing create durable demand with identifiable upside from more active business development.

This bakery offers a familiar food concept with the potential benefit of semi-absentee oversight and financing eligibility. It may appeal to a buyer seeking an established operation with recurring customer demand and manageable day-to-day complexity.

This Hawaii catering business prepares and delivers USDA-compliant daily school lunches from a commercial kitchen to over 20 public charter and private schools, generating recurring contract-based revenue with consistent demand throughout the school year. The business has grown every year since its founding, with operations anchored by a well-equipped leased commercial kitchen with loading, cold, and dry storage capacity. Contract relationships with schools provide revenue predictability and a high barrier to competitive displacement.

A single-unit franchised full-service family dining restaurant located in Hawaii, generating nearly $3 million in annual sales and over $400,000 in reported cash flow. The business operates under a well-recognized national brand with established systems, trained staff, and a loyal diner base. This resale opportunity allows a buyer to acquire a cash-flowing unit without the complexity of building a location from scratch.

This taproom and casual dining concept on Hawaii Island occupies a prime resort corridor location and features a large rotating tap list that has earned a loyal following among both visitors and locals. The diverse beverage selection and food menu are designed for high-volume, efficient kitchen execution, and the indoor-outdoor seating layout accommodates a broad range of events and occasions. Strong EBITDA margins and a high-traffic tourist location support a compelling investment thesis for a hospitality-focused buyer.