Modern Flexible Commercial Kitchen for Sale in Durham, NC
Why this business stands out
This commercial kitchen real estate opportunity includes a newly built-out facility with unused cooking and refrigeration equipment. The flexible setup can support catering, commissary, food production, or restaurant operations while reducing the time and expense associated with a new buildout in North Carolina.
Financing snapshot
An illustrative SBA 7(a) scenario based on the figures above. Model your own assumptions in the SBA loan calculator.
- Asking price
- $650,000
- Cash flow (SDE/EBITDA)
- $54,000
- Est. down payment (10%)
- $65,000
- Est. SBA loan (10yr @ 10.5%)
- $585,000
- Est. monthly payment
- $7,894
- Annual debt service
- $94,724
- Owner cash flow after debt
- -$40,724
Illustrative only — not a financing offer. Assumes a 10% down payment and a 10-year SBA 7(a) loan at 10.5%. Actual terms vary by lender, deal structure, and buyer profile.
The DSCR shown is computed on raw cash flow — before the owner-salary, maintenance-capex, and rent adjustments SBA lenders apply when underwriting. Model the lender's view in the DSCR calculator.
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- Full business description
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Frequently asked questions
How much does this food & beverage business cost?
The asking price is $650,000. Exact terms and any seller financing are confirmed directly with the seller after you sign up.
What is the cash flow and valuation multiple?
This business reports approximately $54,000 in annual cash flow (SDE/EBITDA), implying a 12.0x multiple on the asking price.
Where is this food & beverage business located?
It operates in the Durham-Chapel Hill area. The exact city is shown after you create a free Searcher OS account.
Can this acquisition be financed with an SBA loan?
Many businesses in this price range qualify for SBA 7(a) financing, which can cover up to 90% of the purchase price over a 10-year term. See the financing snapshot above for an illustrative scenario.