Food & Beverage Businesses for Sale in Minnesota

This cocktail-led restaurant benefits from a desirable hospitality district location in a major Midwest metro area. Low occupancy costs, an established customer base, and an experienced team support a business model that may appeal to a buyer seeking a stylish, cash-flowing bar and restaurant.

This full-service farm-to-table restaurant and ice cream concept in the Minneapolis-St. Paul metro operates in a historically significant venue, drawing guests with an all-day menu built around organic, locally sourced ingredients. The business has cultivated a loyal following through a distinctive wholesome dining experience that spans breakfast, lunch, and dessert categories. At $88K in SDE on a $775K asking price, it represents a lifestyle acquisition with strong community roots and a differentiated market position.

This full-service casual dining restaurant in the Minneapolis-St. Paul metro area occupies a lakefront property with indoor dining, outdoor patio seating, and a fully equipped commercial kitchen. The business draws a loyal mix of year-round local patrons and seasonal visitors, generating consistent revenue across dayparts. The property also carries redevelopment potential, offering a buyer optionality beyond the existing restaurant concept.

A community-anchored bar and grill in a western Minnesota suburb with a loyal hometown clientele and destination draw from the surrounding region, operating from a well-designed layout with bar, dining, and game areas plus a well-regarded outdoor patio. Additional rental income from onsite apartments and strong pull-tab and game revenues supplement food and beverage sales, creating a diversified income profile. Recurring events and regional promotions support consistent traffic beyond the core dining audience.

This franchised quick-service sandwich location in the Minneapolis-St. Paul metro benefits from national brand recognition, trained staff, and a growing local market. The business serves both dine-in and take-out customers and offers a new owner-operator a defined path to profitability with franchisor training and seller transition support included. Strong unit economics make this an accessible entry point into the quick-service restaurant sector.

This Minnesota restaurant generates over $828K in annual SDE on a $2.2M asking price, reflecting strong margins and consistent year-over-year revenue growth in a prime market location. The business has earned repeated local recognition for quality and service, underpinned by a loyal management team with low turnover. Multiple revenue streams and a fully equipped, turnkey operation make this an exceptional acquisition for an owner-operator or regional restaurant group.

Established Profitable food & beverage business serving Minnesota. The business generates meaningful owner earnings, supporting an acquisition in the $500K–$750K range. Exact location, full description, and seller details are available after sign-up.

This Southern Minnesota quick-service franchise location operates under a nationally recognized treat-focused brand with over twenty years of local brand loyalty, drawing consistent traffic from both local residents and highway travelers along a major route. The business is supported by a seasoned team including a long-tenured manager, enabling semi-absentee ownership, and generates cash flow supplemented by additional real estate income. A recently remodeled facility, established operating systems, and a stable workforce make this a low-disruption acquisition for a buyer seeking a semi-absentee franchise investment in a community-anchored location.

This second-generation restaurant space in central Minnesota is offered as a fully equipped turnkey facility including a commercial hood system, grease trap, and a complete line of cooking equipment ready for immediate operation. The real estate is included in the offering, providing a buyer with both a business platform and a hard asset. With minimal current cash flow, this opportunity is best suited for an operator-buyer seeking to install a new concept and capture the full upside of an established location without ground-up buildout costs.

This well-established neighborhood bar and restaurant in the Minnesota west metro area offers the rare combination of a proven operating business and ownership of the underlying real estate in one transaction. The versatile layout accommodates a range of dining and entertainment concepts, giving a new owner flexibility to continue the existing model or reposition for a different concept. Consistent cash flow from a loyal local customer base and the asset value of the real estate create a durable foundation for long-term ownership.

This restaurant and bar in Minnesota includes owned real estate, providing a buyer with both an operating business and a tangible property asset. The combined offering generates approximately $364K in SDE, offering strong cash flow relative to the $1.2M asking price. Owning the real estate eliminates lease renewal risk and creates long-term asset appreciation potential alongside the operating business income.

This long-tenured restaurant and bar in the Minneapolis-St. Paul metro area has operated continuously for over four decades, generating approximately $1.5 million in annual sales with a deeply loyal customer base and a fully staffed, experienced team. The business has developed strong brand recognition throughout the south metro region and operates as a turnkey acquisition with minimal ramp-up required. Consistent financial performance and long-tenured staff provide stability and immediate cash flow for an incoming owner.

This full-service neighborhood restaurant in the Minneapolis-Saint Paul metro area generates over $311K in annual earnings on a loyal repeat customer base that values consistent food quality and attentive service. Staff and operational systems are already in place, allowing the business to run efficiently with the owner maintaining a community-connected but manageable oversight role. The strong cash flow relative to asking price positions this as one of the more attractive food service opportunities in the regional market.

This full-service catering and food production company operates in the Twin Cities metro from a state-of-the-art 20,000+ SF commercial kitchen facility, generating $1.9M+ in annual revenue diversified between catered events and recurring production contracts. The business produced $897K+ in adjusted net income in its most recent year, reflecting exceptional margins for a food service operation at this scale. Real estate is available for purchase or lease separately, providing flexibility in how a buyer structures the overall acquisition.

This fast-casual franchised restaurant operates inside one of the country's most-visited retail destinations in the Minneapolis–Saint Paul metro, generating over $800,000 in annual sales with strong owner earnings. The lean staffing model — primarily weekend employees plus owner involvement on weekdays — keeps labor costs controlled while supporting consistent throughput. An incoming owner-operator could increase earnings by assuming more of the day-to-day schedule currently covered by the seller.

This smoothie and juice concept operates in a prime, high-traffic location in the Minneapolis-St. Paul metro area with a fully built-out, operationally ready setup. The business has been serving customers for over a decade and offers a simple, scalable model well-suited to a first-time operator or an experienced restaurateur looking to add a low-complexity unit. Growth opportunities exist through menu expansion and catering to health-conscious consumer trends.

This take-and-bake pizza franchise location in the Twin Cities area has operated profitably for over two decades under consistent ownership, generating $77,000 in SDE on a $240,000 asking price. The current owner works fewer than ten hours per week, supported by a long-tenured staff, making this a compelling semi-passive ownership opportunity. High visibility near a major roadway and a nearby college campus provide a steady and diverse customer flow.

This second-generation restaurant opportunity in central Minnesota comes fully equipped and ready for a new concept or continued operation without requiring a ground-up build-out. The existing infrastructure and kitchen equipment lower the capital barrier to entry significantly compared to opening a new location. Buyers in the food and beverage space seeking a lower-risk entry point in a community market will find this a practical acquisition candidate.

This Minnesota full-service restaurant and bar offers classic American dining centered on steaks and traditional favorites, with a loyal repeat customer base built over years of consistent community presence. The fully equipped facility is ready for an incoming owner-operator to assume operations without significant upfront capital investment. The business provides a stable foundation with upside for a buyer willing to invest in marketing or menu expansion.

A well-established full-service restaurant in the Minneapolis metro area with a multi-decade operating history and a strong local reputation for food quality and service. The business is fully staffed with a general manager in place, supporting owner-flexible operations and a smooth transition for a new buyer. An owner-operator could meaningfully increase take-home earnings by applying hands-on management to an already-profitable foundation.