Food & Beverage Businesses for Sale in Maryland

This well-established restaurant and bar in the Washington DC metro area generates over $3 million in annual sales from a modern, high-end buildout in a prime, high-traffic location. Hundreds of five-star reviews reflect a loyal and satisfied customer base, and strong adjusted cash flow supports a compelling valuation relative to revenue. The existing build-out quality and brand reputation provide a new owner with a ready platform for continued growth.

A highly profitable, full-service catering and event planning operation in the Maryland region with more than 70 years of continuous family operation and an exceptional reputation for weddings, corporate functions, and large-scale events. The business is fully staffed with an experienced team and generates over $300,000 in annual cash flow from a diverse mix of commercial and private bookings spread throughout the year. With no regional competitors matching this level of longevity and brand recognition, a new owner acquires both immediate income and a deeply entrenched market position.

This franchised sandwich restaurant has operated for approximately ten years within a major national franchise system with over 1,400 locations, offering hot and cold subs, catering services, and dine-in, takeout, and delivery options in a high-traffic location in the greater Baltimore, Maryland metro area. The business recently added fryer capability to expand the menu and drive incremental sales growth. For a buyer seeking a turnkey entry into the food service franchise space with an established customer base, this offers immediate cash flow with franchisor support in place.

This high-volume pizza and sub shop in the Baltimore metro area generates over $2 million in annual sales with strong owner earnings and an experienced team already in place. The operation features multiple dining areas including dedicated party space and is anchored in a busy shopping center with favorable lease terms and extension options. The absentee ownership structure signals that the business runs effectively without day-to-day owner involvement.

This Baltimore area franchise deli restaurant is a fully operational turnkey location with trained staff, a loyal customer base, and strong local community presence generating over $300,000 in SDE. The owner's relocation out of state creates a genuine succession opportunity rather than a performance-driven sale. The established operational infrastructure and franchise support make this an accessible acquisition for an owner-operator or restaurant investor.

A well-known full-service restaurant in the Baltimore, Maryland metro area with a loyal local following, low rent, and strong repeat traffic driven by a convenient high-visibility location near major thoroughfares and national retailers. Revenue has been trending upward year-over-year, and the current owners are motivated sellers pursuing retirement, creating a favorable negotiating environment. The combination of brand recognition, low occupancy costs, and current revenue growth makes this an attractive turnkey acquisition.

This franchise bakery location in the Baltimore metro area operates under a nationally recognized brand with established systems and customer traffic built into the concept. The unit offers a lower-cost entry point into franchise food service with a proven product and brand support structure. This listing suits a buyer seeking an operator-run food business with franchisor infrastructure already in place.

A newly renovated fast-casual pizza and ice cream carryout in the Baltimore metro area of Maryland, located in a high-traffic shopping center surrounded by national retail brands. The roughly 1,300 square foot space seats 16 customers and is fully equipped for immediate ownership. With $83K in owner earnings on a $249K asking price, this is an accessible entry into food service with strong built-in foot traffic.

A fast-casual pizzeria, sub shop, and ice cream carryout in the Baltimore County area of Maryland offering a diverse menu across approximately 2,500 square feet with indoor and outdoor seating. The business generates $132K in owner earnings on a $395K asking price, benefiting from a loyal customer base in a dense residential and commercial corridor. All furniture, fixtures, and equipment are in excellent condition, supporting a seamless buyer transition.

This recently remodeled full-service restaurant and bar in the Baltimore metro region features a wood-burning oven, open dining room, outdoor seating, and private event space, creating multiple revenue streams from a single location. The turnkey condition and existing lease minimize upfront capital requirements for an owner-operator. Private room availability provides incremental catering and event revenue beyond core dining operations.